Restaurant: Farm Cafe
Address: 14850 Farm Creek Dr, Woodbridge, VA 22191
Type: Fast Food Restaurant
Phone: 703 490-3204
Total inspections: 5
Last inspection: 10/30/2015
Employees health was discussed with Establishment owner.
Handwashing Cleanser - Availability (corrected on site) (repeated violation) Observation: Soap was not provided at the hand washing lavatory in the hand sink
Correction: Hand soap must be provided at all hand washing lavatories to encourage proper hand washing. Hand cleanser must always be present to aid in reducing microorganisms and particulate matter found on hands.
Hand Drying Provision (corrected on site) Observation: No disposable towels were provided at the hand washing lavatory in the hand sink
Correction: Hand drying devices such as individual disposable paper towels, a continuous towel system that supplies the user with a clean towel or heated air hand drying device must be provided at all hand washing lavatories to encourage proper hand washing and avoid employees to drying their hands on their clothing or other unclean materials
10/30/2015
Risk Factor
No violation noted during this evaluation.
02/03/2015
Risk Factor
Cloths - Wiping Cloths - Use Limitation (corrected on site) Observation: Wiping cloths improperly stored between use.
Correction: Ensure wet wiping cloths are stored in a chemical sanitizer at the proper concentration between use.
Critical: Equipment - Food Contact Surfaces, Nonfood Contact Surfaces, and Utensils* (corrected on site) Observation: The following equipment food-contact surfaces were observed soiled to sight and touch slicer
Correction: Clean and sanitize these surfaces for food contact.
Non-Food Contact Surfaces Observation: The outer surfaces of food contact surface equipment in the kitchen noted laden with oil and dirt.
Correction: Clean the outer surface of the equipment in the kitchen
Handwashing Cleanser - Availability (corrected on site) Observation: Soap was not provided at the hand washing lavatory in the kitchen.
Correction: Hand soap must be provided at all hand washing lavatories to encourage proper hand washing. Hand cleanser must always be present to aid in reducing microorganisms and particulate matter found on hands.
Physical Facilities - Cleaning Frequency and Restrictions Observation: Floors under the kitchen equipment in the kitchen noted not clean .
Correction: Clean the floors under the equipment in the kitchen. to prevent rodent harborage.
10/28/2014
Routine
No violation noted during this evaluation.
02/11/2014
Risk Factor
Discussed with manager wmployees health policy. No violation noted during this evaluation.
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