Most people go to Atlantic City because it is closer and more affordable than its alternative in the west. Sometimes this means settling for less glamorous hotels, less exciting casinos, and far less impressive dining options. Many guests who have stayed at the Borgata Hotel believe they have not made these sacrifices. The guestrooms at the Borgata are designed with modern amenities. Bathrooms feature showers large enough for two, with marble vanities. Each room has floor to ceiling windows offering fantastic views of the Atlantic City skyline. Guests who choose suites get at least 1,000-square feet of space, deep soaking tubs, and 300-thread-count sheets. Dining options include a variety of cuisines prepared by some of the world's most well-known chefs. Bobby Flay Steak offers delicious steakhouse fare in a classic environment. Guests can also enjoy Japanese cuisine at Izakaya, fresh seafood at SeaBlue, Wolfgang Puck's long-awaited East Coast offerings at Wolfgang Puck's American Grill, and Italian cuisine at Fornelleto. If you are looking for more casual dining options, you can choose from the Borgata Bufft, Bread and Butter, Noodles of the World, The Metropolitan, Roma, or The Cafeteria where you will find food court offerings fast and affordably.