The Tango Sur Restaurant is located in Chicago, Illinois. The restaurant is an Argentinean steakhouse, and is open nightly and serves a Sunday brunch. The prices are moderate to expensive, depending upon what a customer orders. The atmosphere is cozy and candle lit, with a European ambiance and wonderful cuisine that attract diners from all over the city of Chicago.
The menu has a vast variety of appetizers. The empanadas are one of the most popular appetizers on the menu. Empanadas are turnovers are filled with a variety of meats, cheeses, and spinach. Matambre is a Tango Sur specialty, this dish has veal cooked with vegetables which is rolled up and served cold. Some of the other appetizers served at Tango Sur are an infusion of Italian and Argentinean dishes; the menu is varying and has many mouthwatering choices appealing to even the most finicky palate.
The meats cooked on the grill are delectable and quite distinct in flavor. The cuts of beef range from skirt steak to sirloins, grilled to perfection. The restaurant serves chicken grilled in a white wine sauce or accompanied with chimichurri. The grilled meats are a wonderful balance of tastes and textures that are pleasing to the palate.
Para Uno is a dish steeped in the traditional meats eaten in Argentina. The classic dish consists of grilled short ribs, black sausage, sausage, and beef sweetbreads. The classic flavor of these meats, are amplified by being grilled at the table top grill.
The Chef's Specials on the menu contain a variety of seafood, vegetable and meat entrees. The Argentine Range grown beef is a top choice among diners. The beef is straight from Argentina and adds a special touch of authentic flare to the steaks served at Tango Sur. The wildly popular beef is cooked to order on the grill and served with a salad. The Chilean salmon is oven baked and then sautyed in an orange and white wine sauce, the sauce brings out the true flavors of the delicate fish. Ordering one of the Chef's Specials gives diners a chance to experience some of the best dishes on the menu.
Tango Sur is the best of Argentinean cuisine in the heart of Chicago, Illinois. The restaurant is a unique entity with its exotic flavors and infusions of familiar steak house dishes. The chef at Tango Sur has brought the flare and enticing dishes of Argentina to the mid-west diner. The flavorful dishes and inviting atmosphere are fast becoming a Chicago favorite for locals and visitors to the Windy City. While there is no alcohol served at Tango Sur, diners are invited to bring their own. Tango Sur with its unique cuisine and inviting environment, is sure to become a favorite dining spot for visitors to Chicago, Illinois.
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