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Ambrosia, 1401 Simonton St, Key West, FL - Restaurant inspection findings and violations

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Restaurant: AMBROSIA
Address: 1401 Simonton St, Key West, FL 33040
Type: Permanent Food Service
License #: 5428049
Total inspections: 6
Last inspection: 10/13/2010

Restaurant representatives - add corrected or new information about Ambrosia, 1401 Simonton St, Key West, FL »

Inspection findings

Inspection Date

Type

Disposition

  • No Violations Were Observed
10/13/2010Routine - FoodCall Back - Complied
  • Critical. Working containers of food removed from original container not identified by common name.
  • In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. Corrected On Site.
  • Observed nonfood-contact equipment in poor repair. BAR'S DISHWASHER
  • Critical. Dishmachine chlorine sanitizer not at proper minimum strength.
  • Critical. Observed handwash sink used for purposes other than handwashing.
  • Critical. No handwashing sign provided at a handsink used by food employees. IN BAR AREA
  • Critical. Hand wash sink lacking proper hand drying provisions. Corrected On Site.
  • Critical. Observed toxic item stored by food. Corrected On Site.
  • Critical. Observed unlabeled spray bottle.
08/12/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food stored on floor.Freezer
  • Critical. Observed cloth used as a food-contact surface.Rice.
  • Critical. Hot water not provided/shut off at employee hand wash sink.Sushi prep area.
  • Plumbing system in disrepair.Sushi handsink faucet handle for hot water broken
  • Critical. Observed handwash sink used for purposes other than handwashing.Sushi area
6/10/2010Routine - FoodWarning Issued
  • Critical. Working containers of food removed from original container not identified by common name.Coolers and walk-in
  • Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation. Corrected On Site.
  • Critical. Observed food stored on floor.Freezer
  • Critical. Observed cloth used as a food-contact surface.Towel covering food in cooler.
  • Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
  • Critical. Handwash sink not accessible for employee use at all times.Buckets in front of sink by stove. Corrected On Site.
  • Critical. Observed handwash sink used for purposes other than handwashing.Kitchen Corrected On Site.
  • Critical. Handwashing cleanser lacking at handwashing lavatory.Kitchen
  • Critical. Handwashing cleanser lacking at handwashing lavatory.Sushi bar. Corrected On Site.
  • Observed unnecessary items on the premise.Tools in kitchen. Corrected On Site.
2/12/2010Routine - FoodInspection Completed - No Further Action
No report available. 6/11/2009Routine - FoodInspection Completed - No Further Action
No report available. 12/29/2008Routine - FoodInspection Completed - No Further Action




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