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Barnone Saloon, 312 Anastasia Blvd, St Augustine, FL - Restaurant inspection findings and violations

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Restaurant: BARNONE SALOON
Address: 312 Anastasia Blvd, St Augustine, FL 32080
Type: Permanent Food Service
License #: 6501244
Total inspections: 6
Last inspection: 08/19/2010

Restaurant representatives - add corrected or new information about Barnone Saloon, 312 Anastasia Blvd, St Augustine, FL »

Inspection findings

Inspection Date

Type

Disposition

  • Critical. Working containers of food removed from original container not identified by common name. SUGAR CONTAINER
  • Critical. Observed food stored in ice used for drinks. OPEN CANNED DRINK IN ICE Corrected On Site.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical. Observed soiled reach-in cooler gaskets.
  • Critical. Observed buildup of slime on soda dispensing nozzles.
  • Critical. Observed buildup of soiled material on racks in the reach-in cooler.
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. GRILL
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. ICE BUILD UP IN REACH IN FREEZER
  • Critical. Observed handwash sink used for purposes other than handwashing. STORING DIRTY POT
08/19/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. ITEMS IN COOLER
  • Critical. Working containers of food removed from original container not identified by common name. KITCHEN COOLER
  • Critical. Observed food stored on floor. COOKING OIL
  • Observed old labels stuck to food containers after cleaning.
  • Critical. Observed interior of microwave soiled.
  • Observed build-up of grease on nonfood-contact surface. HOODFILTERS
  • Critical. Handwash sink not accessible for employee use at all times. BAR SINK
  • Critical. No handwashing sign provided at a handsink used by food employees. FRONTLINE BAR SINK
  • Observed unnecessary items on the premise. BACK OF BUILDING
2/23/2010Routine - FoodInspection Completed - No Further Action
  • In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. TONGS OVER HANDLE Repeat Violation.
  • Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
  • Fifty (50) foot-candles of light not provided at a food working surface or where safety is a factor. KITCHEN
  • Critical. Observed unlabeled spray bottle.
  • Observed unnecessary items on the premise. OLD GRILLS , FREEZER
8/26/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/17/2009Routine - FoodCall Back - Complied
No report available. 2/11/2009Routine - FoodWarning Issued
No report available. 9/30/2008Routine - FoodInspection Completed - No Further Action




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