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Blue Coyote Bus & Social Club, 9854 Caloosa Y&r Club Dr, Fort Myers, FL - Restaurant inspection findings and violations

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Restaurant: BLUE COYOTE BUS & SOCIAL CLUB
Address: 9854 Caloosa Y&r Club Dr, Fort Myers, FL 33919
Type: Permanent Food Service
License #: 4602767
Total inspections: 6
Last inspection: 09/29/2010

Restaurant representatives - add corrected or new information about Blue Coyote Bus & Social Club, 9854 Caloosa Y&r Club Dr, Fort Myers, FL »

Inspection findings

Inspection Date

Type

Disposition

  • Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.Observed dishwasher failed to wash hands,before putting on gloves.
  • Observed equipment in poor repair.Inside roof of walkin cooler rusty.
  • Critical. Observed encrusted material on can opener.Dishmachine area.
  • Observed attached equipment soiled with accumulated dust.Hood filters
09/29/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.Macroni and cheese. Reachin cooler.kitchen
  • In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. Ice scoop on bar counter.
  • Critical. Observed buildup of dirt in the interior of ice machine.Outside area.
  • Equipment and utensils not properly air-dried.Steel bowls on kitchen rack.
  • Observed attached equipment soiled with accumulated dust.Hood filters.kitchen
5/14/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed potentially hazardous food thawed in standing water. Chicken in 3 compartment sink. Corrected On Site.
  • Observed employee with no hair restraint. Corrected On Site.
  • Observed nonfood-grade containers used for food storage.Grocery bag in reachin cooler,back room.
  • Observed attached equipment soiled with accumulated dust.Hood filters.kitchen
2/9/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. short ribs in walkin cooler. Corrected On Site.
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. soup in reachin cooler.
  • Critical. Observed an ice machine with no overhead protection.Outside area.
  • Critical. Observed food stored on floor.short ribs walkin cooler. Corrected On Site.
  • Critical. Chlorine sanitizer not at proper minimum strength for manual warewashing. at 10 ppm, Corrected On Site.
  • Critical. No handwashing sign provided at a handsink used by food employees.Bar
  • Observed attached equipment soiled with accumulated grease.hood filters,kitchen.
10/8/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/12/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/20/2009Routine - FoodInspection Completed - No Further Action




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