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Restaurant: BRAVO EATERY
Address: 1995 Main St, Sarasota, FL 34236
Phone: 386.497.4882, 386.365.3593
Type: Permanent Food Service
License #: 6804192
Licensee name: WILBUR GARY J
Total inspections: 7
Last inspection: 12/03/2010
Inspection findings | Inspection Date | Type | Disposition |
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- Observed employee with no hair restraint.
- Observed a nonfood-grade basting brush used in food.
- Critical. No handwashing sign provided at a handsink used by food employees.-womens restroom.
- Critical. Observed extension cord in use for non-temporary period. For reporting purposes only.
- Critical. Current Hotel and Restaurant license not properly displayed.
- Carbon dioxide/helium tanks not adequately secured.
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12/03/2010 | Routine - Food | Inspection Completed - No Further Action |
- Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable.-wood shelves at coffee counter.
- Critical. Observed toxic item stored by utensils. Corrected On Site.
- Critical. Observed expired Food Manager Certification.-Annamarie Priolo-6/16/05.
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07/26/2010 | Routine - Food | Inspection Completed - No Further Action |
- Wet wiping cloth not stored in sanitizing solution between uses.-buffet line.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue in salad cooler.
- Critical. Cold water not provided/shut off at employee handwash sink-ice cream area.
- Critical. No handwashing sign provided at a handsink used by food employees.-ice cream area.
- Critical. No handwashing sign provided at a handsink used by food employees.-restroom
- Critical. Hand wash sink lacking proper hand drying provisions.
- Critical. Handwashing cleanser lacking at handwashing lavatory.-ice cream area.
- Critical. Observed sanitizing solution exceeding the maximum concentration allowed in kitchen wiping cloth solution.
- Critical. Electrical outlet missing cover plate. For reporting purposes only.
- Carbon dioxide/helium tanks not adequately secured.
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4/23/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed employee with no hair restraint.
- Observed a nonfood-grade basting brush used in food. Corrected On Site.
- Critical. Observed encrusted material on can opener.
- Critical. Observed buildup of slime on soda dispensing nozzles.
- Critical. Observed buildup of soiled material on racks in the reach-in cooler coffee area.
- Observed residue build-up on nonfood-contact surface on plastic shelves.
- Critical. No handwashing sign provided at a handsink used by food employees.-rear kitchen.
- Lights missing the proper shield, sleeve coatings or covers in walkin cooler.
- Critical. Observed toxic item stored in food preparation area cleaner on shelf above prep table. Corrected On Site.
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9/14/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/8/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/10/2009 | Routine - Food | Call Back - Complied |
| No report available. | 1/20/2009 | Routine - Food | Warning Issued |
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