- Basic - No copy of latest inspection report available.
- Basic - Single-service articles not stored inverted or protected from contamination.take out containers not inverted **Corrected On-Site**
- Basic - Single-service items for customer self-service not properly protected to prevent contamination. Spoons not handle up
- Intermediate - Equipment drain line draining into handwash sink.
- Intermediate - Handwash sink used for purposes other than handwashing.has pitchers and wiping cloths draped into handsink from sides
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.kitchen
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4/29/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Single-service articles not stored inverted or protected from contamination. **Corrected On-Site**
- High Priority - Raw animal food stored over ready-to-eat food.eggs/onions reach in
- Intermediate - Handwash sink used for purposes other than handwashing.drain line in sink
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7/31/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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7/31/2013 | Routine - Food | Call Back - Complied |
- No Violations Were Observed
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7/18/2013 | Routine - Food | Call Back - Extension given, pending |
- Basic - Bathroom door not self-closing.mens and ladies room **Warning**
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Cheese **Corrected On-Site** **Warning**
- Intermediate - Food manager certification expired. **Warning**
- Intermediate - Handwash sink not accessible for employee use at all times.trash can blocking **Corrected On-Site** **Warning**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site** **Warning**
- Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. **Warning**
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked.chorizo **Corrected On-Site** **Warning**
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5/15/2013 | Routine - Food | Warning Issued |
- Critical - Bathroom not enclosed with tight-fitting, self-closing doors.mens and ladies
- No copy of latest inspection report.
- Critical - Observed extension cord in use for non-temporary period. For reporting purposes only.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.cheese reach in
- Critical - Observed raw animal food stored over ready-to-eat food.chicken/vegetables reach in Corrected On Site.
- Critical - Observed raw animal food stored over ready-to-eat food.shrimp/butter reach in
- Critical - Observed the use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only.electric frying pan with oil in it and hot plate in kitchen
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.pasta reach in
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11/15/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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3/20/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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12/5/2011 | Routine - Food | Call Back - Complied |
- Critical - Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with handsoap, disposable towels or hand drying devices, tissue, covered waste receptacles
- Critical - Sanitizing concentration
- Storage/handling of clean equipment, utensils
- Critical - Toxic items properly stored
- Critical - Current license properly displayed
- Critical - Employee training validation
- Critical - Fire extinguishers - proper and sufficient
- Critical - Food management certification valid
- Critical - Food protection during storage, preparation, display, service, transportation
- Critical - Original container: properly labeled, date marking
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9/1/2011 | Routine - Food | Warning Issued |
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