- Basic - No conspicuously located ambient air temperature thermometer in holding unit.
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07/29/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of mold-like substance on nonfood-contact surface. Observed a build of a black mold like substance At the soda machine at the drive through.
- Basic - Ceiling tiles and/or air conditioning vent covers had accumulation of mold-like substance. Observed a build up of a mold like substance on the AC vent at the rear storage area.
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4/15/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Interior of oven has heavy accumulation of black substance/grease/food debris. Observed build up of substance in Lang oven next to the rear hand washing sink.
- Basic - Leaking pipe at plumbing fixture. Observed a leaking pipe at the 3 com sink.
- Basic - Soiled reach-in cooler gaskets. Build up food in the gaskets the rear reach in cooler.
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1/9/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of grease/dust/debris on hood filters. Observed filters over grill soiled with grease.
- Basic - Reach-in cooler gasket torn/in disrepair. Observed torn gaskets for reach in freezer next to sandwich make station.
- Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed 3 wiping cloth buckets too strong over 200 PPM. Operator changed out buckets. **Corrected On-Site**
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9/16/2013 | Routine - Food | Inspection Completed - No Further Action |
- High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Over 200ppm chlorine in wiping bucket. On CB, over 200ppm chlorine in wiping cloth bucket.
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5/31/2013 | Routine - Food | Call Back - Complied |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Dirt and grease under fryer. Food build-up under holder for fries.
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Cup of water and ice with no lid. Also mug with water and ice.
- High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Over 200 chlorine in wiping bucket.
- Intermediate - Accumulation of food debris/grease on food-contact surface. Interior of Lang machine (for cinnamon buns and biscuits).
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
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3/25/2013 | Routine - Food | Warning Issued |
- No Violations Were Observed
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8/2/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food.Observed employee using cup to scoop ice from bin.frontline. Corrected On Site.
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3/19/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed interior of microwave soiled. Corrected On Site.
- Observed nonfood-grade containers used for food storage.Grocery BAG in walk in cooler
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1/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Chlorine sanitizer not at proper minimum strength for manual warewashing.At 150 ppm,3 compartment sink. Corrected On Site.Corrected to 100 ppm.
- Cleaned and sanitized equipment, utensils, linens or single-service not properly stored.S.S. Container on reach in cooler floor. Corrected On Site.
- Critical - Observed food stored on floor.Bag of food on walk in freezer. Corrected On Site.
- Critical - Observed interior of microwave soiled.Cookline. Corrected On Site.
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8/23/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed employee with no hair restraint. Corrected On Site.
- Critical - Observed soiled reach-in cooler shelves.bottom shelf,kitchen. Corrected On Site.
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5/31/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed nonfood-grade containers used for food storage.Grocery bag in walkin cooler.
- Observed food debris accumulated on walkin freezer floor.
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1/19/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor.Box of food in walkin freezer. Corrected On Site.
- Observed food debris accumulated on walkin cooler floor.
- Observed attached equipment soiled with accumulated dust.Hood filters kitchen
- Wet mop not hung to dry.storage area. Corrected On Site.
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10/14/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed employee with no hair restraint. Corrected On Site.
- Critical. Chlorine sanitizer not at proper minimum strength for manual warewashing.3 compartment sink. At 10 ppm. Corrected On Site.
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3/31/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above.Eggs hot hold cookline at 90 F. Corrected On Site.
- Critical. Employee not following establishment's approved Alternative Operating Procedure for bare-hand contact with ready-to-eat food.Employee touched dirty counter, then touched rte bread/bun. Corrected On Site.
- Critical. Chlorine sanitizer not at proper minimum strength for manual warewashing.3 compartment sink. At 200. Corrected On Site.
- Critical. Observed soiled reach-in cooler gaskets.bottom reachin cooler,hamburger station. Corrected On Site.
- Floors not maintained smooth and durable.Tiles missing in walkin freezer.
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12/30/2009 | Routine - Food | Inspection Completed - No Further Action |
- Observed attached equipment soiled with accumulated dust.fan grill in walkin cooler.
- Observed ceiling soiled with accumulated dirt.kitchen area.
- No copy of latest inspection report.
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8/18/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 1/28/2009 | Routine - Food | Call Back - Complied |
No report available. | 12/1/2008 | Complaint Full | Inspection Completed - No Further Action |
No report available. | 10/1/2008 | Routine - Food | Inspection Completed - No Further Action |
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