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China First Inc, 2607a E Gulf To Lake Hwy, Inverness, FL - Restaurant inspection findings and violations

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Restaurant: CHINA FIRST INC
Address: 2607a E Gulf To Lake Hwy, Inverness, FL 34453-3216
Type: Permanent Food Service
License #: 1901084
Total inspections: 4
Last inspection: 10/12/2010

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Inspection findings

Inspection Date

Type

Disposition

  • Critical. Observed raw animal food stored over ready-to-eat food.i n walk-in
  • Critical. Observed food stored on floor.walk-in
  • Critical. Observed hand wash sink used for purpose other than washing hands.
  • Observed employee with no hair restraint.
  • Food-contact surface not smooth and easily cleanable.reach-in racks rusted and chipping
  • Observed a nonfood-grade basting brush used in food.
  • Observed nonfood-grade containers used for food storage.garbage cans used for rice
  • Observed nonfood-equipment used. power drill for mixer
  • Shelves attached to walls in walk-ins not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable.rusted racks
  • Observed reach-in cooler gasket torn/in disrepair.
  • Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. barewood storage shelves
  • No metal container installed for catching grease from hood drip tray. For reporting purposes only.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Observed build-up of grease on nonfood-contact surface. hood filters,cooking equipment
  • Observed residue build-up on nonfood-contact surface.walk-in racks
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. bottom shelves of preparation tables,storage shelves
  • Equipment and utensils not properly air-dried.
  • Critical. Observed bathroom doors left open other than during cleaning or maintenance.
  • Critical. Bathroom not enclosed with tight-fitting, self-closing doors.
  • Observed food debris accumulated on kitchen floor.
  • Observed wall soiled with accumulated food debris.
  • Observed dusty ceiling tiles and/or air conditioning vent covers.
  • Critical. Observed unlabeled spray bottle.
10/12/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed 1 dented can. Corrected On Site.
  • Critical. Bag of potatoes stored on dirty hosE near rear exit. Corrected On Site.
  • Critical. Observed raw animal food stored over ready-to-eat food in walkin cooler.
  • In-use utensil not stored with handle above the top of potentially hazardous food and the container.
  • Observed rice scoop stored in standing water less than 135 degrees Fahrenheit. Corrected On Site.
  • Observed nonfood-grade containers used for food storage- cut jug used for scoop. Corrected On Site.
  • Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
  • Critical. Observed equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Corrected On Site.
  • Critical. Chlorine sanitizer not at proper minimum strength for manual warewashing-0ppm. Corrected On Site.
  • Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical. Observed soil residue in storage containers on cookline. Corrected On Site. Repeat Violation.
  • Observed residue build-up on refrigerator handles.
6/1/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed condiments stored in unapproved dispensers. Corrected On Site.
  • Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
  • Critical. Observed soil residue in storage containers.
  • Observed open dumpster lid. Corrected On Site.
  • Observed grease accumulated on kitchen floor in back prep area.
12/21/2009Routine - FoodInspection Completed - No Further Action
  • Critical. Observed 7 dented/rusted cans. Corrected On Site.
  • Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods- raw meats over vegetables in walkin cooler.
  • Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit- rice scoop. Corrected On Site.
  • Observed nonfood-grade containers used for scoops . Corrected On Site.
  • Critical. Food-contact surfaces in contact with potentially hazardous food not cleaned at least every four hours. Corrected On Site.
  • Critical. Observed soil residue in storage containers.
  • Observed clean knives on dirty magnetic strip. Corrected On Site.
  • Critical. Observed the presence of insects, rodents, or other pests- some flies and maggots in dumpster.
7/21/2009Routine - FoodInspection Completed - No Further Action




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