City Pier Restaurant (The), 100 S Bay Blvd, Anna Marie, FL - Restaurant inspection findings and violations

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Business Info

Restaurant: CITY PIER RESTAURANT (THE)
Address: 100 S Bay Blvd, Anna Marie, FL 34216
Type: Permanent Food Service
License #: 5104423
Total inspections: 8
Last inspection: 12/27/2010

Restaurant representatives - add corrected or new information about City Pier Restaurant (The), 100 S Bay Blvd, Anna Marie, FL »

Inspection findings

Inspection Date

Type

Disposition

  • Critical. Violation: 02-26-1 Working containers of food removed from original container not identified by common name. Yellow buckets of white powder at shelving below pot and pan storage.
  • Critical. Violation: 22-20-1 Observed buildup of slime in the interior of ice machine.
12/27/2010Routine - FoodCall Back - Complied
  • Critical. Working containers of food removed from original container not identified by common name. Yellow buckets of white powder at shelving below pot and pan storage.
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Egg batter for frying on ice at cookline but not surrounded by ice. Batter stored between fryer and stove. Corrected On Site.
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. Grill top.
  • Observed build-up of grease on hood filters.
  • Observed build-up of dust or dirt on 5 shelf unit near dish machine where buckets containing food powders.
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. Dusty fan blowing over cookline.
  • Observed single-service articles stored without protection from contamination. Styrofoam cups not covered or stored inverted at soda machine station.
  • Critical. No handwashing sign provided at a handsink near ice machine used by food employees.
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
10/26/2010Routine - FoodWarning Issued
  • Critical. Observed soil buildup inside ice bin. Repeat Violation.
  • Observed single-service articles stored without protection from contamination. Aluminum takeout containers should be inverted. Corrected On Site.
2/22/2010Complaint FullInspection Completed - No Further Action
  • Critical. Ambient air thermometer in holding unit not accurate within +/- 3 degrees Fahrenheit.[replaced by management] Corrected On Site.
  • Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. Reachin cooler [salsa] Corrected On Site.
  • Observed employee with no hair restraint. [grill cook]
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Critical. Observed soil buildup inside ice bin.
  • Observed attached equipment soiled with accumulated grease. [hood]
  • Observed attached equipment soiled with accumulated dust. Ansel system
  • Critical. First aid supplies improperly stored. Box of bandaids on shelving above steam table. Corrected On Site.
  • Critical. Observed toxic item stored in food preparation area. Cigarettes stored on shelving above preparation table. Corrected On Site.
1/28/2010Routine - FoodInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in holding unit. Several reachin coolers throughout kitchen and waitstation.
  • Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. Spices and salsa Corrected On Site.
  • Observed equipment in poor repair. Shelving in reachin cooler by dishwash area is peeling and rusted with pieces loose, could fall off into foods.
  • Critical. Observed accumulation of debris in warewashing machine and associated equipment.[dish racks have heavy soil buildup ]
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Critical. Observed soil buildup inside ice bin.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. Heavy buildup of food debris 4 drawer t pe nesr hot holding. Corrected On Site.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. Reachin freezer 1 door, outside has accumulation of food debris on bottom shelf.
  • Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls. Utensils stored in dirty plastic container. Corrected On Site.
  • Cleaned and sanitized equipment, utensils, linens or single-service not properly stored. Should be stored with handle up. Corrected On Site.
  • Equipment and utensils not properly air-dried. Wet stacking plastic drinking cups.
  • Observed single-service articles stored without protection from contamination. Shed has unwrapped aluminum takeout containers not stored inverted.
  • Observed floor and wall junctures not coved. [kitchen by ice machine]
  • Observed attached equipment soiled with accumulated debris. Pipes and underneath shelving in dishwash area.
  • Observed attached equipment soiled with accumulated grease. [hood]
  • Observed attached equipment soiled with accumulated grease. Encrusted with grease and food debris / back portion of deep fryers.
  • Observed ceiling in disrepair. Area of dining room near bar.
8/18/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/6/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/26/2008Routine - FoodCall Back - Complied
No report available. 9/25/2008Routine - FoodWarning Issued

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