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Restaurant: CR CHICKS
Address: 4234 Northlake Blvd, Palm Bch Gardens, FL 33410-6222
Type: Permanent Food Service
License #: 6010281
Total inspections: 8
Last inspection: 11/30/2010
Inspection findings | Inspection Date | Type | Disposition |
|---|
- Critical. Observed dented/rusted cans.cramberry sauce/walk in cooler Corrected On Site.
- Critical. Working containers of food removed from original container not identified by common name.flour/storeroom Corrected On Site.
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat.flour/storeroom Corrected On Site.
- Observed cutting board grooved/pitted and no longer cleanable.cookline
- Critical. Observed soiled reach-in cooler gaskets.cookline
- Unwrapped single-service utensils not presented so that only the handles are touched.plastic knive /frontline Corrected On Site.
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11/30/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Violation: 12B-03-1 Observed employee drinking from an open beverage container in a food preparation or other restricted area.kitchen
- Violation: 25-02-1 Unwrapped single-service utensils not presented so that only the handles are touched.frontline
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10/11/2010 | Routine - Food | Call Back - Complied |
- Critical. Stop Sale issued on potentially hazardous food due to temperature abuse (see Stop Sale Notice).grated cheese /cookline Corrected On Site.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.grated cheese/cookline Corrected On Site.
- Critical. Observed employee drinking from an open beverage container in a food preparation or other restricted area.kitchen
- Unwrapped single-service utensils not presented so that only the handles are touched.frontline
- Critical. No currently certified food service manager on duty with four or more employees engaged in food preparation. This violation must be corrected by : 10/06/10.
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08/06/2010 | Routine - Food | Warning Issued |
- Critical. Food thermometer not accurate within +/- 2 degrees Fahrenheit.walk in cooler
- Critical. Observed raw animal food stored over cooked food.raw eggs/walk in cooler Corrected On Site.
- Observed build-up of grease on nonfood-contact surface.side of prep cooler/frontline
- Observed single-service items stored on floor.to go containers/storeroom
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3/11/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed employee drinking from an open beverage container in a food preparation or other restricted area.kitchen
- Critical. Observed soiled reach-in cooler gaskets.frontline
- Critical. Observed buildup of slime in the interior of ice machine.frontline
- Observed single-service items stored on floor.foam cups/hallway
- Critical. No handwashing sign provided at a handsink used by food employees.employee restroom
- Observed hole in wall.kitchen
- Critical. Observed toxic item improperly stored.dryerase board cleaner/kitchen
- Critical. Observed unlabeled spray bottle.bleach water
- Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.abc/kitchen
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11/9/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/3/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/8/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/9/2008 | Routine - Food | Inspection Completed - No Further Action |
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