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Restaurant: DOMINO'S PIZZA #3850
Address: 4761 Tamiami Trl N, Naples, FL 34103
Type: Permanent Food Service
License #: 2102621
Total inspections: 11
Last inspection: 07/01/2010
Inspection findings | Inspection Date | Type | Disposition |
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- LEAK AT PLUMBING FIXTUE. PVC PIPING IS NOT CONNECTED TO HAND WASH SINK BY WALK IN COOLER.
- WATER DRAINING ONTO FLOOR AT HAND WASH SINK BY WALK IN COOLER
- Critical. HAND WASH SINK USED FOR OTHER PURPOSES. HAND WASH SINK BY REACH IN COOLERS USED AS PREP SINK - DRAIN OLIVES
- Critical. NO SOAP AND SANITIZER AVAILABLE AT HAND WASH SINK NEXT TO WALK IN COOLER
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07/01/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed leaking pipe at plumbing fixture. back prep handsink.
- Critical. Observed toxic item stored in food preparation area. sanitizer spray bottle on cardboard boxes next to prep table.
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4/26/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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11/18/2009 | Routine - Food | Call Back - Complied |
- temperatures not taken
- a o p not followed
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11/16/2009 | Routine - Food | Call Back - Extension given, pending |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect.
- Critical. Alternative Operating Procedure does not include provision for an effective way to monitor employees to verify compliance with the requirements of the Food Code.
- Critical. Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical. Observed hand sanitizer applied to unclean hands. sanitizer only in customer area
- Observed dusty ceiling tiles and/or air conditioning vent covers.
- Critical. Person in charge failed to insure proper handwashing by employees. not following aop
- Critical. No list of certified food service managers available at the establishment.
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11/13/2009 | Routine - Food | Warning Issued |
- Critical. Observed ready-to-eat, potentially hazardous food marked with a date that exceeds 7 days after opening/preparation.
- Critical. Observed employee use food thermometer to take food temperatures without first cleaning the thermometer. Corrected On Site.
- Observed employee with ineffective hair restraint.
- Food-contact surface not smooth and easily cleanable. container for cheese in wic
- Critical. Observed liquid waste leakage from dumpster onto ground/dumpster pad.
- Critical. No waste receptacle provided at handwash lavatory with disposable towels. Repeat Violation.
- Observed non-bagged garbage in dumpster. must keep bagged to keep pests at bay
- Critical. Employees not informed of acceptable sanitary practices. temperatures and aop
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7/22/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/20/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/11/2009 | Routine - Food | Call Back - Complied |
| No report available. | 3/11/2009 | Routine - Food | Call Back - Extension given, pending |
| No report available. | 3/3/2009 | Routine - Food | Warning Issued |
| No report available. | 12/23/2008 | Routine - Food | Inspection Completed - No Further Action |
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