Restaurant: FIRST & FIRST SOUTHERN BAKING CO.
Address: 109 Ne 1 Ave, Miami, FL 33132
Type: Permanent Food Service
License #: 2332680
Total inspections: 1
Last inspection: 07/09/2010
Critical. Required consumer advisory for raw/undercooked animal food not provided.
Critical. Working containers of food removed from original container not identified by common name.
Critical. Observed food being cooled by nonapproved method. 3 TRAYS OF PHF PUDDING COVERED WITH ALUMINUM FOIL Corrected On Site.
Critical. Observed ambient air thermometer not located in the warmest/coolest part of the holding unit. Corrected On Site.
Critical. Food thermometer not accurate within +/- 2 degrees Fahrenheit.
Critical. No conspicuously located thermometer in holding unit.
Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods. Corrected On Site.
Observed in-use utensil used with moist food not stored in running water of sufficient velocity. Corrected On Site.
Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
Wiping cloth chlorine sanitizing solution not at proper minimum strength.
Wet wiping cloth not stored in sanitizing solution between uses.
Cleaned and sanitized equipment, utensils, linens or single-service not properly stored. SHELF LOCATED NEXT TO HANDWASH SINK.
Critical. Observed toxic item stored by utensils. Corrected On Site.
No plan review submitted and renovations in progress. OPERATOR NEEDS TO RE_SUBMIT PLAN REVIEW, PLAN DO NOT MATCH WITH THE ESTABLISHMENT LAYOUT [PLAN MISSING 3-COMPARTMENT SINK, HOOD, STOVE, COOLERS, PREP TABLE, ETC IN KITCHEN; PLAN FRONT COUNTER MISSING MOST EQUIPMEN]. VIOLATION MUST BE CORRECTED BY NEXT UNANNOUNCED OR AN ADMINISTRATIVE COMPLAINT MAY BE GIVEN.
Critical. Manager lacking proof of Food Manager Certification.