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Restaurant: G'S PLACE
Address: 201 N 21 Ave, Hollywood, FL 33020
Type: Permanent Food Service
License #: 1612986
Total inspections: 11
Last inspection: 12/14/2010
Inspection findings | Inspection Date | Type | Disposition |
|---|
- Nonfood-contact equipment not designed and constructed in a durable manner. walkin shelves rusty
- Observed nonfood-contact equipment in poor repair. deep freezer has rust Repeat Violation.
- Critical. Observed buildup of slime in the interior of ice machine. Repeat Violation.
- Critical. Observed buildup of slime on soda dispensing nozzles. bar
- Critical. Handwash sink not accessible for employee use at all times. gARBAGE CAN BLOCKING Handsink
- Observed wall soiled with accumulated grease. behind stove
- Critical. Observed unlabeled spray bottle. IN DISH AREA
- Critical. Establishment operating without a current Hotel and Restaurant license.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
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12/14/2010 | Routine - Food | Warning Issued |
- Violation: 15-30-1 Shelves attached to walls in walk-ins not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable--RUSTY-need paint or replace
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10/01/2010 | Routine - Food | Call Back - Complied |
- Shelves attached to walls in walk-ins not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable--RUSTY-need paint or replace
- Critical. Observed soil buildup inside ice bin.
- Carbon dioxide/helium tanks not adequately secured-bar.
- No copy of latest inspection report.
- Critical. Manager lacking proof of Food Manager Certification.
- Critical. Manager lacking proof of Food Manager Certification.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Tara
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07/22/2010 | Routine - Food | Warning Issued |
- No Violations Were Observed
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2/22/2010 | Routine - Food | Call Back - Complied |
- Critical. Working containers of food removed from original container not identified by common name-oil, vinegar, ketsup, flour, etc...
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Wet wiping cloth not stored in sanitizing solution between uses-kitchen.
- Critical. Observed soiled and coming apart reach-in cooler gaskets-kitchen-cookline
- Critical. Hot water not provided/shut off at employee hand wash sink-restrooms.
- Observed wall soiled with accumulated grease-behind cookline
- Critical. Observed lock on exit door that requires a key, tool or special knowledge to open. For reporting purposes only.-back door
- Critical. License expired within 30 days after expiration date-call 850-487-1395.
- No Heimlich maneuver sign posted.
- No copy of latest inspection report.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment- expired.
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12/22/2009 | Routine - Food | Warning Issued |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.--48 degrees-boiled eggs-threw out
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures.-48 degrees top of cooler only
- Nonfood-contact equipment not designed and constructed in a durable manner.--Top of freezer rusted-must paint.
- Critical. Observed soil buildup inside ice bin.
- Critical. Observed buildup of slime on soda dispensing nozzles.-take off nozzles and soak in bleach water nightly.
- Floors not maintained smooth and durable.--must seal with paint sealant.
- Observed wall in disrepair--needs cauking behind sink in mens-room.
- Observed wall soiled with accumulated food debris.-all walls in kitchen
- No copy of latest inspection report.
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8/27/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/21/2009 | Routine - Food | Call Back - Complied |
| No report available. | 4/21/2009 | Routine - Food | Call Back - Extension given, pending |
| No report available. | 1/20/2009 | Routine - Food | Warning Issued |
| No report available. | 9/16/2008 | Routine - Food | Call Back - Complied |
| No report available. | 7/16/2008 | Routine - Food | Warning Issued |
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