Hibachi-San Japanese Grill #55, 8201 S Tamiami Trl, Sarasota, FL - Restaurant inspection findings and violations

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Business Info

Name: HIBACHI-SAN JAPANESE GRILL #55
Type: Permanent Food Service
Address: 8201 S Tamiami Trl, Sarasota, FL 34238
License #: 6804981
Total inspections: 15
Last inspection: 08/13/2014

Restaurant representatives - add corrected or new information about Hibachi-San Japanese Grill #55, 8201 S Tamiami Trl, Sarasota, FL »

Inspection findings

Inspection Date

Type

Disposition

  • Basic - Plumbing system in disrepair. Hand wash sink problem with hot water faucet. Front sink on counter.
08/13/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
3/26/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Carbon dioxide/helium tanks not adequately secured. **Corrected On-Site**
  • High Priority - License expired within 30 days after expiration date.
12/19/2013Routine - FoodInspection Completed - No Further Action
  • High Priority - No air gap present between water supply inlet and flood rim of equipment/sink. Observed rear kitchen mopsink hose without required air gap. **Corrected On-Site**
5/1/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
12/18/2012Routine - FoodInspection Completed - No Further Action
  • Observed rear food preparation floor area(s) covered with excessive standing water.
  • Critical - observed incomplete proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. observed 2 current food preparation employees with expired food handler documentation . no callback inspection required .
6/27/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
11/29/2011Complaint FullInspection Completed - No Further Action
  • Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner. observed cleaned and sanitized cookline metal pots storage adjacent to rear food preparation area employee handwashing sink and exposed to handwashing sink splash. Repeat Violation.
9/28/2011Routine - FoodInspection Completed - No Further Action
  • observed large cleaned and sanitized metal pot on kitchen storage shelf adjacent to rear kitchen handwash sink exposed to handwash sink splash. Corrected On Site.
5/13/2011Routine - FoodInspection Completed - No Further Action
  • Observed 1 employee exposed to ready to eat foods with no hair restraint.
12/3/2010Routine - FoodInspection Completed - No Further Action
  • Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit./observed 4 sushi knifes/flatware on frontline preparation table housed in room temperature standing water- Corrected On Site.
7/14/2010Routine - FoodInspection Completed - No Further Action
  • Observed single-service items stored on floor./ Corrected On Site.-rear storage 1 box clear take out containers
3/11/2010Routine - FoodInspection Completed - No Further Action
  • Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner./observed clean cookline utensils /pots exposed to hw sink splash - Repeat Violation x 3 times.
10/27/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/19/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/23/2009Routine - FoodInspection Completed - No Further Action

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HIBACHI-SAN JAPANESE GRILL #55


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