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Juanitas Mexican Food, 3480 Palm Bch Blvd, Fort Myers, FL - Restaurant inspection findings and violations

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Restaurant: JUANITAS MEXICAN FOOD
Address: 3480 Palm Bch Blvd, Fort Myers, FL 33916
Type: Mobile Food Dispensing Vehicle
License #: 4650457
Total inspections: 3
Last inspection: 08/31/2010

Restaurant representatives - add corrected or new information about Juanitas Mexican Food, 3480 Palm Bch Blvd, Fort Myers, FL »

Inspection findings

Inspection Date

Type

Disposition

  • Critical. Handwashing cleanser lacking at handwashing lavatory.
  • Observed wall soiled with accumulated dust.
  • Ceiling not smooth and easily cleanable.
08/31/2010Routine - FoodInspection Completed - No Further Action
  • Mobile food dispensing vehicle not reporting to commmissary as required. now using their own restaurant as commissary
  • Commissary operator not verifying mobile food dispensing vehicle license.
  • No copy of latest inspection report.
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
6/12/2010Routine - FoodWarning Issued
  • Critical. No conspicuously located thermometer in holding unit.
  • Critical. Observed soiled reach-in cooler gaskets.
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. cutting board
  • Critical. Hand wash sink lacking proper hand drying provisions. Corrected On Site.
  • Observed wall soiled with accumulated grease. behind flat top
  • Observed ceiling soiled with accumulated grease. above flat top air circulation duct
  • Lights missing the proper shield, sleeve coatings or covers.
  • Critical. Class K portable fire extinguisher not within 30 feet of high hazard cooking area. For reporting purposes only.
  • Critical. Observed the use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. For reporting purposes only.
  • Critical. Manager lacking proof of Food Manager Certification. has at restaurant
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Has at restaurant
7/13/2009Routine - FoodInspection Completed - No Further Action




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