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Restaurant: K F C #Y309125
Address: 3535 Sw 22 St, Miami, FL 33145
Type: Permanent Food Service
License #: 2327869
Total inspections: 7
Last inspection: 10/13/2010
Inspection findings | Inspection Date | Type | Disposition |
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- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.[parfaits & pies] Corrected On Site.
- Critical. No thermometer provided to measure temperature of food product.
- Critical. Observed soiled reach-in cooler gaskets.
- Observed gaskets with slimy/mold-like build-up.[walkin cooler]
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10/13/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.VERY HOT WATER AT HANDSINK (PEDAL SYSTEM) 132F.
- Critical. Observed employee improperly washing hands. WATER BURNING HANDS (132F).
- Critical. Equipment food-contact surfaces and utensils not sanitized. SANITIZER BELOW 50 ppm. Corrected On Site.
- Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. BELOW 50 ppm. Corrected On Site.
- Critical. Observed encrusted material on can opener. Corrected On Site.
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6/4/2010 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil not stored with handle above the top of potentially hazardous food and the container.Coleslaw dispenser
- Critical. Observed soiled reach-in freezer gaskets.
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Observed interior of reach-in freezer soiled with accumulation of food residue.
- Critical. Cold water not provided/shut off at employee handwash sink.Kitchen area
- Critical. Hot water not provided/shut off at employee hand wash sink.Ladies restroom
- Observed grease accumulated under cooking equipment.
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12/9/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.Ice scoop holdster .
- Observed gaskets with slimy/mold-like build-up.
- Critical. No handwashing sign provided at a handsink used by food employees in men's restroom .
- Observed grease accumulated under cooking equipment.
- Hood filters not cleaned to bare metal prior to surfaces becoming heavily contaminated with grease or oily sludge. For reporting purposes only.
- Critical. Observed toxic item improperly stored.Liquid soap store on top of convection oven. Corrected On Site.
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7/27/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/15/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/14/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/11/2008 | Routine - Food | Inspection Completed - No Further Action |
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