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Restaurant: KELLYS ICE CREAM
Address: 7795 W Flagler St, Miami, FL 33144
Type: Permanent Food Service
License #: 2326774
Total inspections: 11
Last inspection: 11/08/2010
Inspection findings | Inspection Date | Type | Disposition |
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- Observed employee with ineffective hair restraint.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.
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11/08/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No thermometer provided to measure temperature of food product.
- Observed employee with no hair restraint.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.
- Observed residue build-up on nonfood-contact surface.
- Observed leaking pipe at plumbing fixture. (water heater base has evidence of rust and calcium build-up)
- Critical. Hotel and Restaurant license not properly displayed.
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07/19/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor.Ice cream containers
- Observed equipment in poor repair. Water heater.
- Critical. Equipment food-contact surfaces and utensils not sanitized.No sanitizing solution available at time of inspection
- Critical. Food-contact surfaces in contact with potentially hazardous food not cleaned at least every four hours.Soft served ice cream equipment
- Critical. Observed interior of microwave soiled.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
- Observed reuse of single-service articles.
- Critical. Cold water not provided/shut off at employee handwash sink.
- Critical. Observed an uncovered electrical box. For reporting purposes only.
- Critical. Hotel and Restaurant license not properly displayed.
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6/14/2010 | Routine - Food | Inspection Completed - No Further Action |
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Hotel and Restaurant license not properly displayed. EXPIRED ONE DISPLAYED (2009).
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1/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Violation: 45-39-2 Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.
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8/25/2009 | Routine - Food | Call Back - Complied |
- Critical. Observed uncovered food in holding unit/dry storage area. WHERE LIVE VERMIN ARE PRESENT.
- Critical. Handwashing cleanser lacking at handwashing lavatory. PREP-AREAS.
- Critical. Observed roach activity as evidenced by 8 live roaches found in kitchen back prep-areas , 4 more found thru front counter and 2 over customer counter .
- Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro This violation must be corrected by : 10/24/2009.
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8/24/2009 | Routine - Food | Emergency order recommended |
- No Violations Were Observed
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7/30/2009 | Routine - Food | Call Back - Complied |
| No report available. | 5/28/2009 | Routine - Food | Warning Issued |
| No report available. | 1/15/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/15/2008 | Routine - Food | Administrative complaint recommended |
| No report available. | 8/28/2008 | Routine - Food | Call Back - Admin. complaint recommended |
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