Key West Bar And Deli, 200 Terminal Dr, Ft Lauderdale, FL - Restaurant inspection findings and violations



Business Info

Name: KEY WEST BAR AND DELI
Type: Permanent Food Service
Address: 200 Terminal Dr, Ft Lauderdale, FL 33315-3633
License #: 1612397
Total inspections: 6
Last inspection: 01/05/2011

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Inspection findings

Inspection Date

Type

Disposition

  • Observed nonfood-contact equipment in poor repair; ice machine door.
  • Equipment and utensils not properly air-dried.
  • Observed grease accumulated under cooking equipment. in bar under ice bin
  • Observed wall soiled with accumulated dust. in kitchen next to reach in cooler
  • Carbon dioxide/helium tanks not adequately secured. Corrected On Site.
01/05/2011Routine - FoodInspection Completed - No Further Action
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. Corrected On Site.
  • Lights missing the proper shield, sleeve coatings or covers. in stockroom
  • Critical. Circuit breaker box blocked and/or inaccessible. For reporting purposes only.
  • Carbon dioxide/helium tanks not adequately secured. Corrected On Site.
09/29/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. sauces in ric
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. poultry, ham in ric 49 degree F Corrected On Site.
  • Critical. Commercially processed food not reheated to 135 degrees Fahrenheit for hot holding. beans,sauces ,meats on steam table
  • Observed in-use utensil stored in unclean water at or above 135 degrees Fahrenheit.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Lights missing the proper shield, sleeve coatings or covers. in stockroom area
  • Critical. Observed unlabeled spray bottle. found in bar next to handwash sink
  • Critical. Hotel and Restaurant license not properly displayed.
  • Carbon dioxide/helium tanks not adequately secured.
4/6/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food stored in ice used for drinks. bud lite in drinking ice Corrected On Site.
  • Critical. Observed toxic item improperly stored. chemical next to sanitize drinking glasses in bar
9/16/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/26/2009Routine - FoodInspection Completed - No Further Action
No report available. 7/30/2008Routine - FoodInspection Completed - No Further Action

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