- Basic - Back exterior door has a an air gap around upper right corner of door.
- Basic - Garbage/litter on the ground around dumpster. **Repeat Violation**
- Basic - Grease accumulated under cooking equipment.
- Basic - Kitchen floors not maintained smooth and durable- cracked tile and grout in disrepair. **Repeat Violation**
- Basic - No Heimlich maneuver/choking sign posted.
- Basic - Nonfood-contact equipment in poor repair- fry vats missing front panels/covers.
- Basic - Single-service articles not stored inverted or protected from contamination- cup on shelf over serving line not inverted. **Corrected On-Site**
- Basic - Soiled service window condiment storage bins/compartments.
- Basic - Wall caulking soiled with accumulated black debris in dishwashing area.
- Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength- found at 400 ppm.
- High Priority - One live fly in food preparation area.
- Intermediate - Accumulation of rust and slime-like substance on ice machine ice deflector. **Repeat Violation**
- Intermediate - Hot water at handwash sink does not reach 100 degrees Fahrenheit; employee female restroom 92°, employee men's restroom 98°, kitchen handsink by entrance 96°
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07/16/2014 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Case/container/bag of food stored on floor in walkin freezer, fries.
- Basic - Ceiling in disrepair, mopsink room in dining room black mold like substance.
- Basic - Ceiling tile in disrepair, possible water damage in dining room.
- Basic - Chicken walk-in cooler/walk-in freezer floor soiled.
- Basic - Drain cover(s) missing, mopsink room in dining room.
- Basic - Exterior door has a gap at the threshold that opens to the outside, rear door. **Repeat Violation**
- Basic - Floor area(s) covered with standing water, chicken wain cooler/kitchen where tiles are missing. **Repeat Violation**
- Basic - Floor tiles cracked, broken or in disrepair, kitchen/dining room. **Repeat Violation**
- Basic - Floor tiles missing, kitchen. **Repeat Violation**
- Basic - Floors not maintained smooth and durable, grout missing kitchen.
- Basic - Garbage on the ground and/or pad around dumpster.
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Potentially hazardous (time/temperature control for safety) food thawed at room temperature, chicken on prep table. **Corrected On-Site**
- Basic - Wall in disrepair, mopsink closet in dining room.
- Basic - Water leaking from faucet/faucet handle, prep sink.
- High Priority - Toxic substance/chemical improperly stored, degreaser next to mixer. **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - Accumulation of food debris/grease on rack in hot holding cabinets.
- Intermediate - Soil residue in food storage containers, drive thru sauce containers.
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5/12/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bathroom facility in disrepair. Ladies room stall lock broken **Repeat Violation**
- Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment.
- Basic - Dusty ceiling tiles and/or air conditioning vent covers. Above microwave
- Basic - Exterior door has a gap around the top that opens to the outside. **Repeat Violation**
- Basic - Floor area(s) covered with standing water. In corner of chicken walk in cooler In missing tiles and grout throughout kitchen floor
- Basic - Floor tiles missing. **Repeat Violation**
- Basic - Floors not constructed to be easily cleanable. **Repeat Violation**
- Basic - Floors not maintained smooth and durable. **Repeat Violation**
- Basic - Garbage on the ground and/or pad around dumpster.
- Basic - Grease on the ground in front of building
- Basic - Leaking pipe at plumbing fixture. Under ladies room sink
- Basic - Open dumpster lid.
- High Priority - Vacuum breaker missing at hose bibb Faucet at dumpster area
- Intermediate - Food-contact surfaces with grease and/or soil deposits. Hot holding unit shelves and around doors
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12/4/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Exterior door has gaps around top and at the threshold that opens to the outside. Back door
- Basic - Floor area(s) covered with standing water.
- Basic - Floor tiles missing and or broken
- Basic - Floors not constructed to be easily cleanable. **Repeat Violation**
- Basic - Floors not maintained smooth and durable. **Repeat Violation**
- Basic - Ladies restroom stall lock in disrepair **Repeat Violation**
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6/3/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bathroom facility in disrepair. Lock on ladies room stall missing
- Basic - Floor area(s) covered with standing water. **Repeat Violation**
- Basic - Floors not constructed to be easily cleanable. **Repeat Violation**
- Basic - Floors not maintained smooth and durable. **Repeat Violation**
- Basic - Walk in cooler leaking around compressor
- Basic - Wiping cloth solution stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Stored on floor
- Intermediate - Food service manager not certified within 30 days of employment.
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1/3/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Broken thermometer on walk in cooler
- Critical - Cold water not provided/shut off at employee handwash sink. in ladies restroom
- Floors not constructed easily cleanable. Repeat Violation.
- Floors not maintained smooth and durable. Repeat Violation.
- Critical - No conspicuously located thermometer in holding unit.
- Observed floor area(s) covered with standing water.
- Observed water in light fixtures in dining room
- Observed windows fogged in between double panes in dining room Repeat Violation.
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8/8/2012 | Routine - Food | Inspection Completed - No Further Action |
- Floors not constructed easily cleanable. Repeat Violation.
- Floors not maintained smooth and durable. Repeat Violation.
- Critical - Observed an employee beverage in reach in freezer Corrected On Site.
- Observed dining room windows fogged/mineralized Repeat Violation.
- Observed floor area(s) covered with standing water. Repeat Violation.
- Critical - Observed ice shoot on dining room soda machined soiled
- Observed leaking pipe at plumbing fixture. in ladies restroom sink
- Critical - Observed the letter F on alarm light lighted on fire alarm control panel. For reporting purposes only. Repeat Violation.
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3/14/2012 | Routine - Food | Inspection Completed - No Further Action |
- Faucet leaking in handwash sink.
- Floors not constructed easily cleanable-eroded grout throughout kitchen area.
- Floors not maintained smooth and durable-broken and missing tiles.
- Observed dining room windows with internal fogging and becoming mineralized - possibly broken seals on the double paned windows.
- Observed floor area(s) in the meat cooler covered with standing water.
- Observed leaking drain pipe under a handwash sink.
- Observed liquid residue accumulated on kitchen floor to the left of the meat cooler.
- Critical - Observed live flies in kitchen.
- Observed soil/debris accumulated under dry store equipment.
- Observed the mop basin soiled with accumulated soil/stains.
- Critical - Observed trouble/alarm light lighted on fire alarm control panel (code "F"). For reporting purposes only.
- Observed wall soiled with accumulated black debris in mop sink area.
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11/10/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Critical - Observed buildup of black mold like substance in the interior of ice machine.
- Critical - Observed buildup of soiled material on ice chute dining room.
- Observed debris accumulated on storage area floor.
- Critical - Observed interior of hothold cabinets soiled with accumulation of food/grease residue.
- Critical - Observed interior of microwave soiled.
- Critical - Observed soil buildup inside ice bin.
- Critical - Observed toxic item improperly stored, degreaser next to food containers in storage area.
- Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above. Greenbeans at 122/124 degrees fahrenheit mashed potatoes at 127/130 degrees fahrenheit in steam well frontline for less than 4 hours.
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4/22/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed hand wash sink used for purpose other than washing hands...ice in bottom of handwash sink near drive thru window
- Observed nonfood-contact equipment in poor repair..micrwave table not level
- Critical. Observed door handles and windows soiled with grease on warmers Corrected On Site.
- Observed single-service articles stored without protection from contamination...large to go buckets in back room Corrected On Site.
- Observed leaking faucet in ladies room...mgt. fixed it by turning handle a special way
- Floors not maintained smooth and durable...broken tiles and no grout between tiles
- Observed floor area(s) covered with standing water...in between tiles and in corner near WIC for chicken
- Observed wall soiled with black debris in dishwashing area and around mop sink
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11/17/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed walk-in cooler and walk in freezer gaskets soiled
- Critical. Observed cold hold cooler on line with mold-like substance around the edges
- Critical. Observed interior of microwave soiled.
- Observed leaking faucet at handwash sink near drive thru window
- Observed floor and wall junctures broken throughout kitchen area
- Floors not constructed easily cleanable...broken tiles and uneven floor (uneven under fryers)
- Observed grease accumulated under cooking equipment...along fryers
- Observed food debris accumulated on kitchen floor...bbq on floor under soda boxes in back room
- Observed floor area(s) covered with standing water...in back room along the walls and corner
- Critical. Observed toxic item improperly stored...bathroom cleaner on front counter Corrected On Site.
- Critical. Observed obstructed exits, stairs, hallways or egress. For reporting purposes only...back emergency door exit was obstructed with empty boxes Repeat Violation.
- Critical. License expired within 30 days after expiration date...expired June 1, 2010
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6/2/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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9/16/2009 | Routine - Food | Call Back - Complied |
- Critical. Hands washed and clean, good hygienic practices (observed), alternative operation plan
- Critical. Food contact surfaces of equipment and utensils clean
- Non-food contact surfaces clean
- Critical. Cross-connection, back siphonage, backflow
- Critical. Toxic items properly stored
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9/16/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor, raw chicken case in chicken walkin cooler.
- Critical. Observed food stored on floor, biscuits in walkin freezer.
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands, employee changed gloves without washing hands. Corrected On Site.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Observed gaskets/seals on cold holding unit in poor repair, frontline reachin cooler.
- Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength, 0 ppm.
- Critical. Observed soiled walkin cooler cooler shelves.
- Critical. Observed soiled reach-in freezer gaskets cookline.
- Critical. Observed interior of microwave soiled.
- Critical. Observed buildup of black mold like substance in the interior of ice machine. Repeat Violation.
- Critical. Observed soil buildup inside ice bin.
- Critical. Observed encrusted material on can opener.
- Critical. Observed encrusted, soiled material on slicer.
- Critical. Observed buildup of soiled material in warming drawers in frontline.
- Critical. Observed hot holding cabinet encrusted with grease and/or soil deposits, frontline. Repeat Violation.
- Critical. Observed hot holding cabinet encrusted with grease and/or soil deposits, cookline. Repeat Violation.
- Critical. Observed display doors in front counter encrusted with grease and/or soil deposits. Repeat Violation.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue, frontline.
- Observed build-up of mold-like substance on surface of walkin cooler door.
- Observed build-up of mold-like substance on surface of nonfood-contact surface, chicken walkin cooler door. Repeat Violation.
- Observed build-up of mold-like substance on surface of walkin freezer door.
- Observed build-up of food debris, dust or dirt on shelving frontline.
- Observed build-up of food debris, dust or dirt on preptable underneath microwave.
- Observed single-service articles stored without protection from contamination, not inverted containers on frontline. Repeat Violation.
- Critical. Vacuum breaker mising at hose bibb, dumpster area.
- Critical. Observed handwash sink used for purposes other than handwashing, food debris in handsink next to drivethru.
- Observed open dumpster lid. Repeat Violation.
- Observed garbage on the ground and/or pad around dumpster. Repeat Violation.
- Observed floor and wall junctures missing coving tile next to walkin freezer. Repeat Violation.
- Observed chemical debris accumulated on storage room floor.
- Observed wallpaper peeling in dining room.
- Observed wall soiled with accumulated black debris in drivethru.
- Observed wall soiled with accumulated black debris in dishwashing area.
- Observed wall soiled with accumulated food debris, wall outside of chicken walkin cooler.
- Observed dusty vent covers in walkin cooler.
- Wet mop not hung to dry.
- Critical. No currently certified food service manager on duty with four or more employees engaged in food preparation. Repeat Violation.
- Critical. Observed employees provided in-house training not performing their work duties in a manner consistent with the Food Code requirements, hand washing procedures.
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7/16/2009 | Routine - Food | Warning Issued |
No report available. | 3/18/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 10/7/2008 | Complaint Full | Call Back - Complied |
No report available. | 8/7/2008 | Complaint Full | Warning Issued |
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