Little Caesars Pizza Pizza4022, 1982 Osceola Pkwy, Kissimmee, FL - Restaurant inspection findings and violations

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Business Info

Name: LITTLE CAESARS PIZZA PIZZA4022
Type: Permanent Food Service
Address: 1982 Osceola Pkwy, Kissimmee, FL 34743
License #: 5901198
Total inspections: 22
Last inspection: 09/05/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Drain cover(s) missing. Kitchen
  • Basic - Employee beverage container on top of the reach in cooler **Corrected On-Site**
  • Basic - Employee personal drink not properly identified and segregated from food to be served to the public. Walk in cooler **Corrected On-Site**
  • Basic - Floor tiles missing. Middle of the kichen
  • Basic - Soiled reach-in cooler gaskets.
  • Basic - Walk-in cooler shelves soiled with encrusted food debris.
09/05/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Wet mop not stored in a manner to allow the mop to dry.
  • Intermediate - Food manager certification expired.
5/13/2014Routine - FoodCall Back - Admin. complaint recommended
  • Basic - Fan cover in walk-in cooler has accumulation of dust/debris, walls and ceiling too.
  • Basic - Wet mop not stored in a manner to allow the mop to dry.
  • Intermediate - Food manager certification expired.
  • Intermediate - Interior of reach-in freezer soiled with accumulation of food residue, white unit
3/13/2014Routine - FoodWarning Issued
  • Basic - Baking/pizza pans have accumulation of black debris. **Repeat Violation**
  • Basic - Buildup of food debris/soil residue on equipment walk in cooler plastic curtains.
  • Basic - Walk in cooler ceiling soiled.
8/23/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Baking/pizza pans have accumulation of black debris. **Repeat Violation**
  • Basic - Build-up of grease/dust/debris on hood filters. **Repeat Violation**
  • Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment, close to 3 compartment sink. **Repeat Violation**
  • High Priority - Grease interceptor/trap with strong smell/odor. Advise operator to contact main office immediately for maintenance. **Repeat Violation**
6/7/2013Complaint FullCall Back - Complied
  • Basic - Baking/pizza pans have accumulation of black debris. **Repeat Violation**
  • Basic - Build-up of grease/dust/debris on hood filters. **Repeat Violation**
  • Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment, close to 3 compartment sink. **Repeat Violation**
  • Basic - Cove molding at floor/wall juncture broken/missing, underneath 3 compartment sink and next to walk in cooler.
  • Basic - Soil residue build-up on nonfood-contact surface, shelf next to walk in cooler and next to preparation table
  • Basic - Walk-in cooler gaskets soiled with slimy/mold-like build-up, and outside bottom door. **Repeat Violation**
  • High Priority - Grease interceptor/trap with strong smell/odor. Advise operator to contact main office immediately for maintenance. **Repeat Violation**
  • High Priority - Sewage/wastewater backing up through floor drains, underneath 3 compartment sink.
6/5/2013Complaint FullWarning Issued
  • Basic - Baking/pizza pans have accumulation of black debris.
  • Basic - Build-up of grease/dust/debris on hood filters.
  • Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment, close to 3 compartment sink.
  • Basic - Gaskets with slimy/mold-like build-up.
  • Basic - Leaking pipe at plumbing fixture, underneath 3 compartment sink.
  • Basic - Soil residue build-up on nonfood-contact surface, shelf next to walk in cooler and next to prep table.
  • High Priority - Grease interceptor/trap with strong smell/odor. Advise operator to contact main office for maintenance.
4/19/2013Complaint FullInspection Completed - No Further Action
  • Basic - Build-up of grease/dust/debris on hood filters.
  • Basic - Floor under dishmachine or three-compartment sink area soiled.
  • Basic - Hood filter missing from automatic fire suppression/exhaust system.
  • Basic - Hood soiled with accumulated grease and dust.
  • Basic - Wall soiled with accumulated black debris in mop sink area.
  • High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed, Quaternary Ammonium more than 400 ppm
  • Intermediate - Encrusted material on can opener storage area.
3/14/2013Routine - FoodInspection Completed - No Further Action
  • Violation: 23-03-1 Observed build-up of grease on hood filters.
  • Violation: 23-05-1 Observed heavy residue build-up on rolling chain of pizza oven
  • Violation: 37-18-1 Observed dusty ceiling tiles and/or air conditioning vent covers.
9/7/2012Routine - FoodCall Back - Complied
  • Critical - Hand sink missing in food preparation room or area, where 3 compartment sink is also located 8 employee working one one hand wash sink in store
  • Observed build-up of grease on hood filters.
  • Observed dusty ceiling tiles and/or air conditioning vent covers.
  • Critical - Observed employee handling soiled equipment or utensils then engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Corrected On Site.
  • Critical - Observed food employee (cook, dishwasher, wait staff, etc.) washing hands in a sink other than an approved hand wash sink.
  • Observed heavy residue build-up on rolling chain of pizza oven
  • Wet mop not hung to dry.
7/6/2012Routine - FoodWarning Issued
  • Observed build-up of grease on nonfood-contact surface, hood filters.
  • Observed food debris/trash/dirt accumulated underneath 3 compartment sink.
  • Critical - Observed hand wash sink used for purpose other than washing hands, to storage green sponge and wet wiping cloth. Corrected On Site.
3/26/2012Routine - FoodInspection Completed - No Further Action
  • Equipment and utensils not properly air-dried. wet nesting
  • Observed old food stuck to clean dishware/utensils. Corrected On Site.
  • Observed old labels stuck to food containers after cleaning.
  • Critical - Observed uncovered food in holding unit/dry storage area. uncovered wings with bags of onions directly on top of them, touching them. Corrected On Site.
  • Wet mop not hung to dry.
8/12/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed buildup of slime on soda dispensing nozzles and ice dispensing nozzles machine at lobby .
  • Observed floor area(s) covered with standing water, inside walk in cooler.
  • Observed single-service articles stored without protection from contamination, next to back sink getting splash of water when used to wash hands.
  • Wet mop not hung to dry.
6/10/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food stored on floor, box with packages of flour, next to 3 compartment sink . Corrected On Site.
  • Critical. Observed an open beverage container over paper towel dispenser next to clean equipment, and sodas.
  • Observed single-service items stored on floor, pizza box, next to cash register.
  • Observed floor area(s) covered with standing water, inside walk in cooler.
  • Critical. Hotel and Restaurant license not properly displayed. Repeat Violation.
  • Critical. No Certified Food Manager for establishment.
11/16/2010Routine - FoodAdministrative complaint recommended
  • Violation: 36-14-1 Observed grease accumulated on kitchen floor, underneath 3 compartment sink.
  • Violation: 37-04-1 Observed wall soiled with accumulated black debris in dishwashing area.
  • Violation: 37-20-2 Hood not cleaned to bare metal prior to surfaces becoming heavily contaminated with grease or oily sludge. For reporting purposes only.
9/17/2010Routine - FoodCall Back - Complied
  • Observed employee with ineffective hair restraint, 2 employees with long hair.
  • Critical. Bathroom not enclosed with tight-fitting, self-closing doors. Repeat Violation.
  • Observed grease/food debris accumulated under cooking equipment, oven.
  • Observed grease accumulated on kitchen floor, underneath 3 compartment sink.
  • Observed wall soiled with accumulated black debris in dishwashing area.
  • Observed ceiling soiled with accumulated dust.
  • Hood not cleaned to bare metal prior to surfaces becoming heavily contaminated with grease or oily sludge. For reporting purposes only.
  • Critical. Hotel and Restaurant license not properly displayed.
  • Critical. No currently certified food service manager on duty with four or more employees engaged in food preparation.
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
7/6/2010Routine - FoodWarning Issued
  • Observed employee with no hair restraint. Corrected On Site. Repeat Violation.
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. Bread pans- in the front counter Repeat Violation.
  • Critical. Bathroom not enclosed with tight-fitting, self-closing doors. Unisex employee
  • Critical. Covered waste receptacle not provided in women's/ unisex bathroom.
  • Observed heavy grease accumulated on kitchen floor. Under the 3 compartment sink. Repeat Violation.
  • Critical. Observed toxic item stored by food. A bottle of degreaser stored beside sauces on the bottom shelf- front counter. Corrected On Site.
1/21/2010Routine - FoodInspection Completed - No Further Action
  • Observed employee with no hair restraint. Corrected On Site.
  • Critical. Observed food-contact surfaces encrusted with grease and/or flour deposits. Bread pans
  • Critical. Observed 3 live flies in kitchen.
  • Observed heavy grease accumulated on kitchen floor. Under the 3 compartment sink.
  • Wet mop not hung to dry.
7/21/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/24/2009Routine - FoodInspection Completed - No Further Action
No report available. 11/18/2008Routine - FoodCall Back - Complied
No report available. 11/17/2008Routine - FoodWarning Issued
No report available. 7/2/2008Routine - FoodInspection Completed - No Further Action

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