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Little Italy Pizza, 4595 Hypoluxo Rd #1, Lake Worth, FL - Restaurant inspection findings and violations

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Restaurant: LITTLE ITALY PIZZA
Address: 4595 Hypoluxo Rd #1, Lake Worth, FL 33463
Type: Permanent Food Service
License #: 6019572
Total inspections: 8
Last inspection: 10/13/2010

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Inspection findings

Inspection Date

Type

Disposition

  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. SEVERAL SLICE HAMS AND CHEESE NOT DATE LABELED
  • Critical. Observed torn packages/bags of food exposing the contents to contamination. FLOUR BAG IN DRY STORAGE
  • Observed employee with no hair restraint. Corrected On Site.
  • Critical. No proper chemical test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths. USING WRONG TEST STRIPS
  • Critical. Chlorine sanitizer not at proper minimum strength for manual warewashing. EXCEEDING AMOUNT REQUIRED
  • Critical. Observed soiled reach-in cooler gaskets.
  • Critical. Observed buildup of slime in the interior of ice machine. LARGE ICE BIN BACKROOM
  • Cleaned and sanitized equipment, utensils, linens or single-service not properly stored. UNTENSILS ON PREP TABLE FRONT COUNTER
  • Observed single-service articles improperly stored. NOT INVERTED BY COOK LINE
  • Floors not maintained smooth and durable. AROUND THREE COMPARTMENT SINK
  • Critical. Observed sanitizing solution exceeding the maximum concentration allowed. 400
  • Critical. Hotel and Restaurant license not properly displayed.
  • No copy of latest inspection report.
10/13/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Foods handled with minimum contact
  • Clean clothes, hair restraints
  • Critical. Food contact surfaces of equipment and utensils clean
  • Plumbing installed and maintained
  • Plumbing installed and maintained
  • Critical. Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with handsoap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • Critical. Outer openings protected from insects, rodent proof
  • Walls, ceilings, and attached equipment, constructed, clean
  • Critical. Toxic items labeled and used properly
  • Other conditions sanitary and safe operation
3/26/2010Routine - FoodAdministrative complaint recommended
  • Critical. Violation: 08A-23-1 Observed improper vertical separation of raw animal foods and ready-to-eat foods.FREEZER _IN COOKLINE _RAW BEEF OVER RTE TIRAMISU ETC Corrected On Site. Repeat Violation.
  • Critical. Violation: 08A-23-1 Observed improper vertical separation of raw animal foods and ready-to-eat foods.CONTAINER WITH RAW CHICKEN OVER RTE HEADS OF LETTUCE_COOKLINE COOLER Repeat Violation. Corrected On Site.
  • Critical. Violation: 08A-23-1 Observed improper vertical separation of raw animal foods and ready-to-eat foods.RAW SHELL EGGS OVER PIZZA SAUCE_COOLER BY ICE MACHINE Repeat Violation. Corrected On Site.
  • Violation: 10-08-1 Observed ice scoop with handle in contact with ice.FRONT COUNTER Repeat Violation.
  • Violation: 29-05-1 No mop/service sink installed/available at establishment. Repeat Violation.
  • Violation: 29-08-1 Plumbing system in disrepair.LEAKING FAUCET _3 COMPARTMENT SINK
10/12/2009Routine - FoodCall Back - Admin. complaint recommended
  • Critical. Stop Sale issued due to adulteration of food product. MAGGOTS_BREADCRUMBS_DRY STORAGE SHELF_OBSERVED PIC DISCARDING PRODUCT Corrected On Site.
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.COLD CUTS_RIC
  • Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods. RAW SHELL EGGS NEXT TO GARLIC ROLLS_COOLER NEXT TO ICE MACHINE Corrected On Site.
  • Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods.CONTAINER WITH RAW CHICKEN OVER RTE HEADS OF LETTUCE_COOKLINE COOLER Repeat Violation. Corrected On Site.
  • Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods.FREEZER _IN COOKLINE _RAW BEEF OVER RTE TIRAMISU ETC Corrected On Site. Repeat Violation.
  • Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods.RAW SHELL EGGS OVER PIZZA SAUCE_COOLER BY ICE MACHINE Repeat Violation. Corrected On Site.
  • Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit_COOKLINE Corrected On Site.
  • Observed ice scoop with handle in contact with ice.FRONT COUNTER Repeat Violation.
  • Observed gaskets/seals on cold holding unit in poor repair.COOKLINE PIZZA DOUGH COOLER
  • Critical. Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Unwrapped single-service utensils not presented so that only the handles are touched.CONTAINER ABOVE PIZZA STATION Corrected On Site.
  • No mop/service sink installed/available at establishment. Repeat Violation.
  • Plumbing system in disrepair.LEAKING FAUCET _3 COMPARTMENT SINK
  • Critical. No handwashing sign provided at a handsink used by food employees. COOKLINE
  • Critical. Hand wash sink lacking proper hand drying provisions. COOKLINE Corrected On Site.
  • Critical. Handwashing cleanser lacking at handwashing lavatory.COOKLINE Corrected On Site.
  • Critical. Outer openings not protected with self-closing doors.BACK DOOR _MECHANISM NOT INSTALLED
  • Observed worn, torn and/or soiled floors/carpeting.MISSING TILES_DISHROOM
  • Observed ceiling in disrepair.WATER DAMAGE _COOKLINE
  • Critical. First aid supplies improperly stored.SHELF ABOVE PIZZA PREP STATION Corrected On Site.
  • Observed no child labor law poster.
  • Critical. Manager lacking proof of Food Manager Certification. THE ONE AT THIS ESTABLISHMENT IS FOR A FORMER EMPLOYEE. This violation must be corrected by : 10-12-09.
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. OWNERS SON & DAUGHTER _NO PROOF OF EMPLOYEE TRAINING This violation must be corrected by : 10-12-09.
8/10/2009Routine - FoodAdministrative complaint recommended
No report available. 3/27/2009Routine - FoodCall Back - Complied
No report available. 1/21/2009Routine - FoodWarning Issued
No report available. 12/15/2008Routine - FoodCall Back - Complied
No report available. 9/2/2008Routine - FoodWarning Issued




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