Mangroves Grill, 3705 Spectrum Blvd, Tampa, FL - Restaurant inspection findings and violations

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Business Info

Name: MANGROVES GRILL
Type: Permanent Food Service
Address: 3705 Spectrum Blvd, Tampa, FL 33612
License #: 3911683
Total inspections: 8
Last inspection: 01/12/2011

Cuisine: American
Reservations: Not accepted

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Inspection findings

Inspection Date

Type

Disposition

  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. chubs of meat and cheese
  • Critical. Working containers of food removed from original container not identified by common name. spraybottle Corrected On Site.
  • Critical. Observed raw animal food stored over ready-to-eat food. eggs in walk-in
  • Critical. Observed food stored on floor. Corrected On Site.
  • Observed walk-in cooler gasket torn/in disrepair.
  • Observed soiled dry wiping cloth in use. Corrected On Site.
  • Critical. Observed encrusted, soiled material on slicer.
  • Observed build-up of grease on nonfood-contact surface.hood filters
  • Salad bar/buffet plates/bowls not properly protected or inverted to prevent contamination.
  • Observed single-service items stored on floor. Corrected On Site.
  • Critical. No handwashing sign provided at a handsink used by food employees.
  • Critical. Hand wash sink lacking proper hand drying provisions.
  • Ceiling tile missing. dish washing area storage
  • Wall not smooth and easily cleanable. storage
  • Observed dusty ceiling tiles and/or air conditioning vent covers.
  • Lights missing the proper shield, sleeve coatings or covers.bar storage
  • Wet mop not hung to dry.
  • Critical. Observed extension cord in use for non-temporary period. For reporting purposes only. Corrected On Site.
01/12/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed raw animal food stored over cooked food. eggs in walk-in Corrected On Site.
  • Critical. Observed food stored on floor.walk-in
  • Observed gaskets/seals on cold holding unit in poor repair.
  • Food-contact surface not smooth and easily cleanable.reach-in racks rusted and chipping
  • Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable.water damaged counter in self service bev area
  • Critical. Hot water sanitizing dishmachine final rinse not reaching proper temperature at manifold. Corrected On Site.
  • Observed build-up of grease on nonfood-contact surface.hood filters
  • Equipment and utensils not properly air-dried.
  • Observed single-service items stored on floor. Corrected On Site.
  • Critical. Hand sink missing in food preparation room or area.
  • Critical. Handwash sink not accessible for employee use at all times. 2nd dishwashing area
  • Critical. Observed handwash aids at a non-handwash sink.
  • Critical. No handwashing sign provided at a handsink used by food employees. bar
  • Critical. Hand wash sink lacking proper hand drying provisions. bar
  • Critical. Observed small flying insects in storage
  • Ceiling tile missing.by pan rack,dishwashing area
  • Wall not smooth and easily cleanable. unfinished door frame by oven
  • Observed attached equipment soiled with accumulated dust.walk-in fan covering
  • Observed dusty ceiling tiles and/or air conditioning vent covers.
  • Wet mop not hung to dry.
08/03/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Displayed cakes and pies not properly protected at buffet.
  • Critical. Observed container/box stored on WIFREEZER floor.
  • Critical. Observed employee drinking from an open beverage container in a food service area. Corrected On Site.
  • Critical. Observed buildup on sliding door of ice machine.
  • Observed residue build-up on shelves in WICOOLER.
  • Pans are not properly air-dried before stacking.
  • Observed box of 'Solo' cups stored on storeroom floor. Corrected On Site.
  • Ceiling tile missing.
2/17/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
10/9/2009Routine - FoodCall Back - Complied
  • Critical. Observed soil buildup at ice bin....service station.
  • Critical. Observed buildup of soiled material on mixer head.
  • Observed residue build-up on shelves in storeroom.
  • Observed residue build-up on shelves in WICOOLER.
  • Stainless pans not properly air-dried before stacking.
  • Knife blade stored in crevice between equipment. Corrected On Site.
  • Faucet does not operate properly on line handsink.
  • Critical. Observed cleanser stored above colas. Corrected On Site.
  • Critical. Observed expired Food Manager Certification. This violation must be corrected by : 10/02/09.
7/31/2009Routine - FoodWarning Issued
No report available. 4/28/2009Routine - FoodInspection Completed - No Further Action
No report available. 11/6/2008Routine - FoodCall Back - Complied
No report available. 9/3/2008Routine - FoodWarning Issued

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