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Restaurant: MCDONALDS #12519
Address: 4625 Hwy 520, Cocoa, FL 32926
Type: Permanent Food Service
License #: 1504399
Total inspections: 4
Last inspection: 09/16/2010
Inspection findings | Inspection Date | Type | Disposition |
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- Critical. No conspicuously located thermometer in holding unit. drive thru. Corrected On Site.
- Critical. Chlorine sanitizer not at proper minimum strength for towel buckets. 200 ppm. Corrected On Site.
- No Heimlich maneuver sign posted.
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09/16/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding unit.front counter milk cooler.
- Critical. Observed raw animal food stored over ready-to-eat food.pasturized eggs stored with ready to eat foods in reachin cooler. Corrected On Site.
- Critical. Observed raw animal food stored over cooked food.burgers stoed with ready to eat foods. Corrected On Site.
- Critical. Observed food stored on floor. observed boxes on floor in walkin freezer. Corrected On Site.
- Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Corrected On Site.
- Observed gaskets/seals on cold holding unit in poor repair.Noted on bottom door of line egg cooler.
- Critical. Hot water not provided/shut off at employee hand wash sink.No hot water noted at hand sinks in both public restrolms used by employees.NOTE:establishment changed hot water heater recently and plumber called to readjust. Corrected On Site.Plumber corrected before end inspection.
- Observed garbage on the ground and/or pad around dumpster.Operator has called for more frequent pick ups,couldn't handle due to increase of business.
- Critical. Observed toxic item improperly stored.insecticide stored with cleaners in closet. degreaser stored on prep sink. Corrected On Site.
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2/22/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal food stored over ready-to-eat food.RAW BEEF ABOVE RTE COOKED EGGS IN WIF
- Critical. Raw animal food not properly separated from ready-to-eat food.RAW CKN OVER RAW BEEF IN RIF Corrected On Site.
- Critical. Observed employee switch from working with raw food to ready-to-eat food without washing hands.COOK PUTTING BLUE GLOVES LAY RAW GROUND BEEF ON GRILL DISCARD BLUE GLOVE AND PUT ON WHITE PLASTIC GLOVE ON AND HANDLING RTE MEAT AND PUTTING CLEAN NER ON TRAY WITHOUT WASHING HANDS
- Observed gaskets/seals on cold holding unit in poor repair.RIF ON LLINE
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
- Critical. Observed buildup of RED MOLD LIKE SUBSTANCE in the interior of ice machine CHUTE AT SODA STATION.
- Critical. Observed buildup of slime on soda dispensing nozzles.
- Critical. Observed buildup of slime on ICE TEA dispensing nozzles.IN DRIVE THRU
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner.IN WIC
- Cleaned and sanitized equipment, utensils, linens or single-service not properly stored.HANDLE SIDE DOWN IN WIC
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination.PLASTIC SPOONS FACING ALL DIRECTIONS Corrected On Site.
- Critical. Handwash sink not accessible for employee use at all times.WASHING PARTS IN HWS AT COFFEE STATION Corrected On Site.
- Critical. No handwashing sign provided at a handsink used by food employees.BOTH REST ROOM
- Critical. Observed live flies in kitchen. 4
- Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.AT COFFEE STATION
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8/31/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 4/23/2009 | Routine - Food | Inspection Completed - No Further Action |
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