- Critical. Potentially hazardous food held under time as a public health control without accurate time marking indicating proper established time limit (condiments & toppings for sandwiches). Corrected On Site.
- Critical. Observed food employee touch apron/clothing then continue to engage in food preparation without washing hands and changing gloves. Corrected On Site.
- Critical. Observed buildup of slime in the interior of ice machine.
- Observed gaskets with slimy/mold-like build-up at the front line.
- Observed single-service articles stored without protection from contamination. Corrected On Site.
- Observed leaking spray gun at the 3CS.
- Critical. Outer openings of establishment cannot be properly sealed when not in operation (exterior walk-un freezer door with gap at bottom; ice build-up occurring in freezer).
- Observed trash, debris accumulated on dy store floor behind storage racks.
- Observed moldy air conditioning vent cover in rear of store.
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01/11/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked (srambled egg mix for burrito).
- Observed gaskets/seals on Reach-in freezer.
- Critical. Observed soiled reach-in cooler gaskets on unit at front line.
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Observed interior of reach-in freezer soiled with accumulation of food residue.
- Critical. Observed live flies in kitchen.
- Observed food debris accumulated on kitchen floor under/between equipment.
- Observed food debris/soil accumulated on walk-in cooler/freezer floor.
- Observed dusty ceiling tiles and/or air conditioning vent covers in dining area.
- Critical. Circuit breaker box blocked and/or inaccessible. For reporting purposes only.
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07/23/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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3/16/2010 | Routine - Food | Call Back - Complied |
- Critical. Stop Sale issued on potentially hazardous food due to temperature abuse (see Stop Sale Notice).
- Critical. Shell eggs held at ambient air temperature greater than 45 degrees Fahrenheit in kitchen (counter top).
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit (see stop sale). This violation must be corrected by : 3/16/10.
- Critical. Cold holding equipment (sandwich unit) incapable of maintaining potentially hazardous food at proper temperatures. This violation must be corrected by : 3/16/10.
- Critical. Observed uncovered food in reach-in freezer at cookline (beef patties). Corrected On Site.
- Observed employee (a manager) with no hair restraint preparing food.
- Observed walk-in freezer door (exterior) in poor repair, allowing too much air; heavy ice build-up.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
- Critical. Observed soiled reach-in cooler gaskets on sandwich unit.
- Critical. Observed interior of sandwich cooler soiled with accumulation of food residue.
- Critical. Outer opening of establishment cannot be properly sealed when not in operation (rear door has gap underneath).
- Observed food debris/dirt accumulated on kitchen floor undercookline. Corrected On Site.
- Observed food debris accumulated on floor under/behind soda box rack.
- Observed holes in wall to the right of the rear dry store door.
- Critical. Observed unused opening in panel box unprotected. For reporting purposes only.
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3/15/2010 | Routine - Food | Warning Issued |
- Observed employee with no hair restraint.
- Critical. Observed soiled reach-in cooler gaskets/seals/doors.
- Observed residue build-up on back line equipment.
- Critical. Observed live flies in kitchen.
- Observed food/paper/ice debris accumulated on walk-in freezer floor.
- Observed paper debris/dirt accumulated on dry store floor.
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9/23/2009 | Complaint Full | Inspection Completed - No Further Action |
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
- Observed build-up of food debris, dust or dirt on Stainless steel surface under the orange juice machine.
- Observed single-service articles stored without protection from contamination above the make line. Corrected On Site.
- Critical. Hand wash sink lacking proper hand drying provisions. Corrected On Site.
- Floors not maintained smooth and durable - broken floor tiles under cookline.
- Observed food debris/dirt behind washing machine and under soda box rack accumulated on floor.
- Observed wall soiled with accumulated food debris next to orange juice machine.
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7/6/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/13/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 11/5/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/8/2008 | Routine - Food | Call Back - Complied |
| No report available. | 7/7/2008 | Routine - Food | Warning Issued |
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