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Restaurant: MCK'S TAVERN
Address: 218 S Beach St, Daytona Beach, FL 32114
Type: Permanent Food Service
License #: 7405427
Total inspections: 15
Last inspection: 10/26/2010
Inspection findings | Inspection Date | Type | Disposition |
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- Critical. Violation: 08A-28-1 Observed food stored on floor in freezer.
- Critical. Violation: 16-03-1 Observed accumulation of debris in warewashing machine and associated equipment.
- Violation: 23-03-1 Observed build-up of grease on hood filters.
- Violation: 29-11-1 Observed leaking pipe at 3 compartment sink
- Violation: 37-02-1 Observed hole in wall. in mens restroom by urnial
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10/26/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Chicken 78F,Hambuger 52F,44F shepherd pie placed in walk.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures/reachin cooler cookline.
- Critical. Observed food stored on floor in freezer.
- Observed cutting board grooved/pitted and no longer cleanable on reachin/cookline
- Critical. Observed accumulation of debris in warewashing machine and associated equipment.
- Critical. Observed encrusted material on can opener.
- Critical. Observed buildup of slime on soda dispensing nozzles/bar.
- Observed build-up of grease on hood filters.
- Observed soda gun holsters with accumulated slime/debris/bar
- Observed single-service items stored on floor in storage.
- Critical. Cold water not provided/shut off at employee handwash sink/bar.
- Critical. Hot water not provided/shut off at employee hand wash sink/bar. Corrected On Site.
- Observed leaking pipe at 3 compartment sink
- Observed leaking pipe at handsink at bar.
- Critical. Hand wash sink lacking proper hand drying provisions/bar.
- Critical. Handwashing cleanser lacking at handwashing lavatory/bar.
- Observed hole in wall. in mens restroom by urnial
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10/25/2010 | Routine - Food | Warning Issued |
- Violation: 14-37-1 Observed cutting board grooved/pitted and no longer cleanable/reachin cookline .
- Violation: 37-04-1 Observed wall soiled with accumulated black debris in dishwashing area.
- Violation: 37-14-1 Observed ceiling in disrepair in hallway by restrooms.
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07/06/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food.
- Observed cutting board grooved/pitted and no longer cleanable/reachin cookline .
- Observed door to handicapped mensroom in disrepair.
- Critical. Observed encrusted, soiled material on slicer.
- Critical. Observed buildup of slime on soda dispensing nozzles/bar.
- Observed residue build-up on dishmachine.
- Observed gaskets with slimy/mold-like build-up/waitstation.
- Observed soda gun holster with accumulated slime/debris/bar.
- Critical. Hand sink removed at bar.
- Observed wall soiled with accumulated black debris in dishwashing area.
- Observed wall soiled with accumulated food debris throughout kitchen.
- Observed ceiling dripping water by reachin in kitchen.
- Observed ceiling in disrepair in hallway by restrooms.
- Carbon dioxide/helium tanks not adequately secured/bar.
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4/26/2010 | Routine - Food | Warning Issued |
- Critical. Observed raw animal food stored over ready-to-eat food/freezer.
- Critical. Observed raw animal food stored over ready-to-eat food/reachin.
- Observed cutting board grooved/pitted and no longer cleanable/on reachin/cookline.
- Critical. Observed encrusted material on can opener.
- Observed single-service items stored on floor/second bar.
- Critical. Hand wash sink lacking proper hand drying provisions/waitstation.
- Observed grease on the ground mopsink.
- Observed grease accumulated under cooking equipment/fryers.
- Observed wall soiled with accumulated black debris in dishwashing area.
- Light not functioning by walkin.
- Critical. Observed lock on exit door that requires a key, tool or special knowledge to open/front and reardoor and 2 french doors at front of building and on pool room door. For reporting purposes only.
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10/6/2009 | Complaint Full | Inspection Completed - No Further Action |
- Critical. Violation: 16-03-1 Observed accumulation of debris in warewashing machine and associated equipment.
- Critical. Violation: 46-02-2 Observed 3 lockson exit door that requires a key to open/3 front doors and rear exit By restrooms. For reporting purposes only.
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9/9/2009 | Routine - Food | Call Back - Complied |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Poultry 45F. Advisef.
- Critical. Observed accumulation of debris in warewashing machine and associated equipment.
- Critical. Observed 1 live rodent on glue trap under tea station in kitchen.
- Observed wall soiled with accumulated dust by water heater.
- Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor by kitchen handsink. For reporting purposes only.
- Critical. Observed 3 lockson exit door that requires a key to open/3 front doors and rear exit By restrooms. For reporting purposes only.
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9/8/2009 | Routine - Food | Warning Issued |
| No report available. | 3/31/2009 | Routine - Food | Emergency Order Callback Complied |
| No report available. | 3/23/2009 | Routine - Food | Emergency order recommended |
| No report available. | 3/23/2009 | Routine - Food | Emergency Order Callback Time Extension |
| No report available. | 11/14/2008 | Routine - Food | Call Back - Complied |
| No report available. | 11/13/2008 | Routine - Food | Call Back - Extension given, pending |
| No report available. | 11/12/2008 | Routine - Food | Warning Issued |
| No report available. | 7/8/2008 | Routine - Food | Emergency Order Callback Complied |
| No report available. | 7/7/2008 | Routine - Food | Emergency order recommended |
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