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Restaurant: MONKEY JOES
Address: 5250 International Drive, Orlando, FL 32819
Type: Permanent Food Service
License #: 5811840
Total inspections: 5
Last inspection: 08/16/2010
Inspection findings | Inspection Date | Type | Disposition |
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- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Hotdogs 54 degrees F. Recommend Manager to place in freezer immediately.
- Critical. No conspicuously located thermometer in holding unit. Observed ice cream freezer
- Critical. Observed interior of microwave soiled.
- Observed single-service articles stored without protection from contamination. plastic plates Corrected On Site.
- Critical. Hand wash sink lacking proper hand drying provisions. Corrected On Site.
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08/16/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above.New manager on premises who stated that the fuse blew .Advised manager to put time on pizza and hold it for 3.5 hours until pizza warmer is working .Pizza is delivered from the mall.
- Critical. Observed interior of microwave soiled.
- Critical. Observed buildup of slime surrounding soda dispensing nozzles.Front line.
- Critical. Observed buildup of slimeinside ice dispensing nozzles.
- Observed single-service articles stored without protection from contamination.Spoons,knives,forks on front counter.
- Observed single-service articles stored without protection from contamination.Lids and plates in back line.
- Critical. Hand wash sink lacking proper hand drying provisions.
- Critical. Handwashing cleanser lacking at handwashing sink.
- Observed space in wall.Handicap restroom .
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4/13/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above.Pizza held less than four hours.
- Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
- Critical. Observed employee engage in food preparation without washing and then put gloves on handa.
- Observed employee with no hair restraint.
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/. Repeat Violation.
- Critical. Observed soiled reach-in freezer r gaskets in the front line.
- Observed single-service articles displayed, in a manner that allows for contamination.Spoons on front counter. Repeat Violation.
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7/16/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/30/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/9/2008 | Routine - Food | Inspection Completed - No Further Action |
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