|
Back to Florida Restaurants, Florida, FL smaller cities, FL small cities, All Cities.
Restaurant: MUGS BAR & GRILL
Address: 2671 E Oakland Park Blvd, Fort Lauderdale, FL 33308
Type: Permanent Food Service
License #: 1611766
Total inspections: 5
Last inspection: 01/10/2011
Inspection findings | Inspection Date | Type | Disposition |
|---|
- Critical. Working containers of food removed from original container not identified by common name. Container in dry storage Corrected On Site.
- Critical. Probe-type thermometer not used to ensure proper food temperatures.
- Critical. Observed food stored on floor. Walk in freezer / Escargots- Corrected On Site.
- In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. In flour container Corrected On Site. Corrected On Site.
- Observed ice scoop with handle in contact with ice. In ice machine Corrected On Site.
- Observed equipment in poor repair. White Reach in freezer lid
- Observed walk-in fredzer gasket torn/in disrepair.
- Clean wiping cloth not properly stored. Corrected On Site.
- Critical. Handwash sink not accessible for employee use at all times.
- Critical. Hand wash sink lacking proper hand drying provisions. Corrected On Site. Repeat Violation.
- Lights missing the proper shield, sleeve coatings or covers. In walk in cooler and dry storage Repeat Violation.
- Observed personal care item stored with food.
- Observed unnecessary items on the premise.
- Critical. Observed flammable material stored around water heater. For reporting purposes only.
- Critical. License expired within 30 days after expiration date.394$ This violation must be corrected by : 03/10/11.
|
01/10/2011 | Routine - Food | Warning Issued |
- In-use utensil not stored on a clean portion of food preparation or cooking equipment.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Observed build-up of grease on nonfood-contact surface. Sides of cooking equipments
- Critical. Hand wash sink lacking proper hand drying provisions.
- Critical. Handwashing cleanser lacking at handwashing lavatory.
- Observed grease accumulated under cooking equipment.
- Lights missing the proper shield, sleeve coatings or covers. Walk in cooler
|
08/31/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
4/6/2010 | Routine - Food | Call Back - Complied |
- Critical. Required consumer advisory for raw/undercooked animal food not provided. This violation must be corrected by : 04/03/10.
- Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods. In reach in cooler
- Critical. Observed uncovered food in holding unit/dry storage area. Reach in freezer
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Observed equipment in poor repair. Reach in freezer
- Clean wiping cloth not properly stored.
- Critical. Observed encrusted material on can opener.
- Critical. Observed handwash sink used for purposes other than handwashing.
- Critical. No waste receptacle provided at handwash lavatory with disposable towels.
- Critical. Hand wash sink lacking proper hand drying provisions. Corrected On Site.
- Observed personal care item stored with food.
- Critical. Hotel and Restaurant license not properly displayed.
- Critical. Manager lacking proof of Food Manager Certification. This violation must be corrected by : 04/03/10.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro This violation must be corrected by : 04/03/10.
|
2/3/2010 | Routine - Food | Warning Issued |
- Critical. Observed food stored in ice used for drinks.
- Observed ice scoop with handle in contact with ice.
- Critical. Observed soil buildup inside ice bin.
- Observed build-up of grease on nonfood-contact surface. Shelves in kitchen
- Critical. Manager lacking proof of Food Manager Certification.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
|
8/17/2009 | Food-Licensing Inspection | Inspection Completed - No Further Action |
|
Back to the top
Create your own business profile on city-data.com. It's completely free!
| Business Search - 14 Million verified businesses
|
Back to Florida Restaurants, Florida, FL smaller cities, FL small cities, All Cities.
Based on public records. Inadvertent errors are possible.
City-Data.com does not guarantee the accuracy or timeliness of any information on this site. Use at your own risk.
Some parts © 2013 Advameg, Inc.
|
Restaurant representatives - add corrected or new information about Mugs Bar & Grill, 2671 E Oakland Park Blvd, Fort Lauderdale, FL »