- No Violations Were Observed
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4/5/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hotel and Restaurant license not properly displayed.
- Observed employee with no hair restraint.
- Observed prep. cooler gasket torn/in disrepair.
- Waste line missing at ice chest.
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9/21/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Chemical test strips not available. Chlorine test strips needed.
- Critical - Exterior of food storage container is soiled. Sugar.
- Grease build up under cooking equipment.
- Critical - Hand wash sign not provided above hand wash sink.
- Handwash sink is draining very slowly.
- MFDV - Operating from unapproved commissary. Form provided and completed during inspection.
- Critical - Original proof of employee food safety training not provided.
- Critical - Thermometer not readily visible in reach in freezer.
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3/28/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Employee training provided on photo copied material .
- Critical - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
- Critical - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
- Critical - No handwashing sign provided at a handsink used by food employees.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
- Critical - Observed oil jug stored on floor.
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9/7/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Employee training provided with photo copied material .
- Critical - Establishment operating without a current Hotel and Restaurant license. Current license not available .
- Critical - Handwash sink not accessible for employee use at all times.
- Critical - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
- Critical - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
- Critical - Observed cooking oil stored on floor.
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
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6/15/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions.
- Critical - Handwash sink not accessible for employee use at all times. Condiments in hand sink .
- Critical - Observed food/oil stored on floor. Corrected On Site.
- Observed ice scoop with handle in contact with ice.
- Obseved hood filters missing .
- Critical - Working containers of food removed from original container not identified by common name. Sugar container not labeled .
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4/6/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed ketchup & drinks stored on floor.
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Observed residue build-up on grill.
- Critical. No handwashing sign provided at a handsink in kitchen area used by food employees.
- Light not functioning.
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6/2/2010 | Food-Licensing Inspection | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Newman's Concession #2, 1205 Nw 27 Ave, Ocala, FL »