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Noanne Gwynn Creative Catering, 320 E Tennessee St, Tallahassee, FL - Restaurant inspection findings and violations

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Restaurant: NOANNE GWYNN CREATIVE CATERING
Address: 320 E Tennessee St, Tallahassee, FL 32301
Type: Catering
License #: 4702851
Total inspections: 7
Last inspection: 07/27/2010

Restaurant representatives - add corrected or new information about Noanne Gwynn Creative Catering, 320 E Tennessee St, Tallahassee, FL »

Inspection findings

Inspection Date

Type

Disposition

  • Critical. Observed potentially hazardous food anchovies cold held at 59 greater than 41 degrees Fahrenheit. Corrected On Site.
  • Critical. No conspicuously located thermometer in holding unit. Walkin cooler.
  • Critical. No conspicuously located thermometer in holding unit. Prep table on cooks ne.
  • Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Corrected On Site.
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Observed build-up of mold-like substance on surface of nonfood-contact surface. Wall in walkin cooler.
  • Critical. First aid supplies improperly stored. Stored above clean dishe.
07/27/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
07/02/2010Routine - FoodAdmin. Complaint Callback Complied
  • Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat.
  • Observed wall soiled with accumulated dust.
  • Critical. Observed expired Food Manager Certification.
2/16/2010Routine - FoodInspection Completed - No Further Action
  • Observed ripped/worn tin foil used as shelf cover.
  • Critical. Establishment operating without a current Hotel and Restaurant license.
10/20/2009Routine - FoodAdministrative complaint recommended
No report available. 6/23/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/22/2009Routine - FoodInspection Completed - No Further Action
No report available. 7/7/2008Routine - FoodInspection Completed - No Further Action




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