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Restaurant: ON THE BORDERS OTB KANDALL
Address: 12295 Sw 88 St, Miami, FL 33186
Type: Permanent Food Service
License #: 2328293
Total inspections: 8
Last inspection: 08/31/2010
Inspection findings | Inspection Date | Type | Disposition |
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- Critical. Cooked vegetables not held at 135 degrees Fahrenheit or above.
- Observed cutting board grooved/pitted and no longer cleanable. Repeat Violation.
- Critical. Dishmachine chlorine sanitizer not at proper minimum strength. Repeat Violation.
- Observed residue build-up on nonfood-contact surface.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.
- Observed gaskets with slimy/mold-like build-up.
- Observed single-service articles improperly stored.
- Observed single-service articles stored without protection from contamination.
- Garbage enclosure area in disrepair. DRAINAGE SYSTEM IN DISREPAIR
- Observed grease on the ground and/or pad around grease receptacle.
- Observed garbage on the ground and/or pad around dumpster.
- Critical. Manager lacking proof of Food Manager Certification.
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08/31/2010 | Routine - Food | Administrative complaint recommended |
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. Corrected On Site.
- Critical. Food not stored in a clean/dry location that is not exposed to splash/dust.no splash guard between handsink and ice receptacle by server drink station
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food.spices in dry storage served with cups with no handles
- Critical. Observed nonready-to-eat food handled by employees without the use of gloves, deli paper, scoops, tongs or other utensils.bar lemons and garnish
- Observed equipment in poor repair. one fajita skillet chipped Corrected On Site.operator discarded during inspection
- Critical. Observed soil residue in storage containers.bulk seasoning containers in dry storage
- Critical. Observed buildup of slime on soda dispensing nozzles.bar gun
- Critical. Hot water not provided/shut off at employee hand wash sink. Corrected On Site.
- Critical. Observed handwash sink used for purposes other than handwashing.bar Corrected On Site.
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1/22/2010 | Complaint Full | Inspection Completed - No Further Action |
- Critical. Observed nonready-to-eat food handled by employees without the use of gloves, deli paper, scoops, tongs or other utensils. Corrected On Site.
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical. Observed accumulation of debris in warewashing machine and associated equipment.
- Critical. Dishmachine chlorine sanitizer not at proper minimum strength. Corrected On Site.
- Observed food debris accumulated on kitchen floor.
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11/24/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed employees storing utensils used to handle raw meat product and utensils used to handle cooked meat product in same container with water and water temperature under 135 degrees. Corrected On Site.
- Critical. Observed nonready-to-eat food handled by employees without the use of gloves, deli paper, scoops, tongs or other utensils.bar garnishes Corrected On Site.
- In-use utensil not stored with handle above the top of potentially hazardous food and the container.tempura flour
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. Corrected On Site.
- Observed gaskets/seals on cold holding unit in poor repair.cookline reachins
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical. Reach-in cooler not cleaned prior to accumulation of soil residue.interior doors
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.chip warmers at bar and tortilla station
- Observed floor area(s) covered with standing water.throughout kitchen
- Critical. Portable fire extinguisher not fully charged. For reporting purposes only.in kitchen by ice machine
- Critical. Portable fire extinguisher with no approved inspection tag. For reporting purposes only.in kitchen by ice machine
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7/31/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/27/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/11/2008 | Routine - Food | Call Back - Complied |
| No report available. | 10/14/2008 | Routine - Food | Call Back - Extension given, pending |
| No report available. | 7/28/2008 | Routine - Food | Warning Issued |
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