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Restaurant: PANERA BREAD #1027
Address: 13820 St Augustine Rd, Jacksonville, FL 32258
Type: Permanent Food Service
License #: 2613757
Total inspections: 5
Last inspection: 01/07/2011
Inspection findings | Inspection Date | Type | Disposition |
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- Critical. Label on a food item packaged on-site lacking required information. to go cakes and cookies- location info missing
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. salad cooler
- Critical. No conspicuously located thermometer in holding unit. salad cooler Repeat Violation.
- Observed gaskets/seals on cold holding unit in poor repair. salad reach in cooler
- Observed wooden cutting board grooved/pittedchipped and no longer cleanable.
- Observed old labels stuck to food containers after cleaning.
- Equipment and utensils not properly air-dried.
- Observed leaking pipe at plumbing fixture. dump sink at coffee station
- Critical. No complete proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Food safety First program used
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01/07/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. shredded cheese on top of cooler make line Corrected On Site- out for 20 min, return to refrigerator and used by 1:30p
- Critical. No conspicuously located thermometer in holding unit. in unit but unable to see read out, wedged in rack Corrected On Site- mgr pulled thermometer out for reading
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed buildup of slime in the interior of ice machine.
- Observed residue build-up on nonfood-contact surface. under panini press
- Observed food debris accumulated on kitchen floor. under tables
- Critical. Unlabeled toxic container does not bear the manufacturer's label. sanitizing buckets
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4/16/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. butter Manager on duty given the Time as a Public Health Control procedure paperwork Corrected On Site- manger voluntarily discarded
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Observed old labels stuck to food containers after cleaning.
- Critical. Dishmachine chlorine sanitizer not at proper minimum strength. Repeat Violation. Ecolab on site - discussed with District Manager
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Hand wash sink lacking proper hand drying provisions. Corrected On Site.
- Observed food debris accumulated on kitchen floor. behind equipment and tables at front
- Observed wall soiled with accumulated black debris in dishwashing area.
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11/9/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/24/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/2/2008 | Routine - Food | Inspection Completed - No Further Action |
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