- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. Paddle and scoop for rice. Corrected On Site.
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10/10/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Employee did not wash hands before putting on gloves.
- Critical - Observed raw animal food stored over ready-to-eat food. Raw fish stored above vegetable spring rolls in sushi reach in cooler. Corrected On Site. Food was rearranged.
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6/8/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of slime in the interior of ice machine. Inside ice machine bin on top by guard.
- Critical - Observed employees using same utensil to handle raw and cooked product. Paddle used to portion raw food and then used to scoop cooked foods into container. Corrected On Site. Tongs and bowls now in use to portion raw foods and paddle used for cooked foods only.
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2/3/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Required consumer advisory for raw/undercooked animal food not provided.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
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9/27/2010 | Food-Licensing Inspection | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Paradise Buffet, 25201 Chamber Of Commerce Dr, Bonita Springs, FL »