- Critical - Employee training provided by unapproved provider. Refer to www.myflorida.com/dbpr/hr FOOD and LODGING--FOOD HANDLER TRAINING for more details.
- Critical - Handwash sink not accessible for employee use at all times--handwash sink in dishwash area blocked by trash container and container of dishes. Repeat Violation. Corrected On Site.
- Critical - Handwashing cleanser lacking at handwashing lavatory--handwash sink in dishwash area. Corrected On Site.
- Critical - Observed buildup of slimelike/yellowlike substance in the interior of ice machine. Repeat Violation. Corrected On Site.
- Critical - Observed encrusted material on can opener.
- Critical - Observed food stored in undrained ice--ravioli being cooling in direct contact with undrained ice. Corrected On Site.
- Critical - Observed handwash sink used for purposes other than handwashing--handwash sink in dishwash area used to store plastic bottle. Repeat Violation. Corrected On Site.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit--coldcut meats and cheeses 46F in coldcut display reach in cooler. Corrected On Site.
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10/6/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwash sink not accessible for employee use at all times--handwash sink in dishwash area blocked by trash container.
- Observed buildup of foodlike debris on floor along walls underneath equipment throughout kitchen.
- Critical - Observed buildup of slimelike substance in the interior of ice machine.
- Observed cuttingboard grooved/pitted and no longer cleanable.
- Critical - Observed encrusted, soiled material behind slicer blade.
- Critical - Observed handwash sink used for purposes other than handwashing--handwash sink in dishwash area used to store sponges and soap containers.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue--turbo air upright reach in cooler.
- Critical - Observed panini press encrusted with grease and/or soil deposits.
- Critical - Observed small flying insects in dishwash area.
- Critical - Observed the presence of insects, rodents, or other pests--observed trail of ants leading up from handwash sink next sandwich prep reach in cooler to ceiling.
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4/8/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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11/24/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening--colcuts, milk. Corrected On Site.
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked--precooked foods, salads. Corrected On Site.
- Critical. Working containers of food removed from original container not identified by common name--flour sugar bins.
- Critical. Observed food being cooled by nonapproved method. Corrected On Site.
- Critical. Cooked potentially hazardous food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Corrected On Site.
- Critical. Cooked potentially hazardous food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. Corrected On Site.
- Critical. Observed raw animal food stored over ready-to-eat food--raw shell eggs stored over ready to eat bread in walk in cooler.
- Critical. Single-use gloves not changed as needed after changing tasks or when damaged or soiled.
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands--observed employee not washing hands before putting on gloves.
- Critical. Observed an employee with long fingernails working with exposed food. Corrected On Site.
- Critical. Observed an employee with artificial nails/nail polish working with exposed food without wearing intact gloves. Corrected On Site.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Observed cutting board grooved/pitted and no longer cleanabl--sandwich prep reach in cooler.
- Critical. Observed dishmachine not functioning.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed buildup of slimelike in the interior of ice machine.
- Critical. Observed encrusted material on can opener.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits--panini press.
- Critical. Observed buildup of foodlike debris/grease on and inside pots and pans.
- Critical. Observed interior of middle display reach-in cooler soiled with accumulation of food residue.
- Critical. Observed buildup of foodlike debris on cuttingboard.
- Observed build-up of grease on nonfood-contact surface--hood filters.
- Observed utensils stored in crevices between equipment--spatula stored between panini press and counter top.
- Critical. Handwash sink not accessible for employee use at all times--handwash sink in dishwash blocked by by shelving, carts, and trash container.
- Observed buildup of foodlike debris on floor along walls underneath equipment throughout kitchen.
- Observed personal care item stored with food--phone stored on top of food prep table.
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9/23/2010 | Routine - Food | Warning Issued |
- Critical. Required consumer advisory for raw/undercooked animal food not provided. Corrected On Site.
- Observed sandwich prep cutting board grooved/pitted and no longer cleanable.
- Critical. Observed encrusted material on can opener.
- Critical. Observed interior of salad display reach-in cooler soiled with accumulation of food residue.
- Critical. Observed handwash sink used for purposes other than handwashing--handwash sink in dishwash area used to store vase and soiled cloths.
- Critical. Handwashing cleanser lacking at handwashing lavatory--dishwash area.
- Observed food debris accumulated on kitchen floor--underneath three compartment sink and around ice machine.
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3/11/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed employee with no hair restraint.
- Observed foodlike debris accumulated on kitchen floor along walls underneath equipment.
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11/19/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/26/2009 | Routine - Food | Call Back - Complied |
| No report available. | 2/10/2009 | Routine - Food | Administrative complaint recommended |
| No report available. | 10/28/2008 | Routine - Food | Call Back - Complied |
| No report available. | 8/27/2008 | Routine - Food | Warning Issued |
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