- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. CHEESE.
- Water filter to ice machine has not been dated according to manufacturer's instructions. Corrected On Site.
- Critical. Observed bottom shelf of Victory reach-in cooler solied
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed interior of microwave soiled.
- Critical. Observed soil buildup inside waitress ice bin.
- Critical. Observed cutting board encrusted with grease and/or soil deposits. Corrected On Site.
- Observed residue build-up on fan guards in walk-in cooler.
- Critical. Hand wash sink in kitchen area lacking proper hand drying provisions. Corrected On Site.
- Critical. Handwashing cleanser lacking at handwashing sink in kitchen area. Corrected On Site.
- Observed several lights in kitchen area not functioning.
- Critical. Observed electrical wiring in dishwash/dishmachine area in disrepair. For reporting purposes only.
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07/08/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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1/5/2010 | Routine - Food | Admin. Complaint Callback Complied |
- Water filters to ice machine have not been inspected or serviced according to manufacturer's instructions.
- Critical. Observed interior of microwave soiled.
- Critical. Observed encrusted, soiled material on slicer.
- Critical. Hot & cold water not provided/shut off at employee hand wash sink in dishmachine area.
- Observed attached shelf over triple sink soiled with accumulated food debris.
- Critical. Observed exposed electrical wires on #7 reach-in cooler. For reporting purposes only.
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1/5/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Milk in victory reach-in cooler.
- Critical. Potentially hazardous food held under time as a public health control without time marking indicating 4-hour limit.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. (Milk in Victory reach-in cooler at room temperature). Corrected On Site.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Yogurt, Milk, & Cream Cheese on breakfast bar.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures.(Victory reach-in cooler).
- Critical. Displayed food not properly protected from contamination. (APPLES).
- Water filters has not been dated, inspected or serviced according to manufacturer's instructions.
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Observed encrusted material on can opener.
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination.
- Critical. Hand wash sink lacking proper hand drying provisions in prep. area. Corrected On Site.
- Observed peeling paint in kitchen/food prep area.
- Light not functioning in employees bathroom.
- Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only. Corrected On Site.
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7/29/2009 | Routine - Food | Administrative complaint recommended |
No report available. | 4/22/2009 | Routine - Food | Call Back - Complied |
No report available. | 2/13/2009 | Routine - Food | Warning Issued |
No report available. | 8/20/2008 | Routine - Food | Inspection Completed - No Further Action |
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