Pizza Hut #4659, 4055 S Dale Mabry Hwy, Tampa, FL - Restaurant inspection findings and violations

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Business Info

Name: PIZZA HUT #4659
Type: Permanent Food Service
Address: 4055 S Dale Mabry Hwy, Tampa, FL 33611
License #: 3912098
Total inspections: 7
Last inspection: 09/21/2010

Restaurant representatives - add corrected or new information about Pizza Hut #4659, 4055 S Dale Mabry Hwy, Tampa, FL »

Inspection findings

Inspection Date

Type

Disposition

  • Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. Corrected On Site.
  • Critical. Cooked potentially hazardous food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. Corrected On Site.
  • Critical. Observed food stored on floor. walkin freezer.
  • Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. in brown sugar container.
  • Equipment and utensils not properly air-dried.
  • Observed single-service articles stored without protection from contamination. in dry storage area.
  • Critical. Hand wash sink lacking proper hand drying provisions. in mens room.
  • Lights missing the proper shield, sleeve coatings or covers. in dry storage area.
  • Wet mop not hung to dry.
09/21/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed dented/rusted cans. can pinapple .
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. pasta walkin cooler.
  • Critical. Working containers of food removed from original container not identified by common name. walkin cooler.
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.
  • Critical. Observed soiled reach-in cooler gaskets.
  • Equipment and utensils not properly air-dried.
  • Observed single-service items stored on floor. under wing station .
  • Observed single-service articles stored without protection from contamination. not inverted in dry storage area.
  • Observed wall soiled with accumulated black debris in dishwashing area.
  • Critical. Observed toxic item stored in food preparation area.
3/29/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. lasagna ,reachin cooler.
  • Critical. Observed potentially hazardous food thawed in an improper manner.
  • Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils/ by coke area.
  • Critical. Dishmachine chlorine sanitizer not at proper minimum strength.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. reachin wing freezer.
  • Equipment and utensils not properly air-dried.
  • Observed single-service articles stored without protection from contamination. smaller wing boxes in dry storge not inverted.
  • Critical. Hot water not provided/shut off at employee hand wash sink. Corrected On Site.
  • Critical. Observed handwash sink used for purposes other than handwashing. lids to pasta.
  • Wet mop not hung to dry.
11/6/2009Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food stored on floor. pizza sause .
  • Critical. Observed food stored on floor. in walkin cooler.
  • Critical. Observed food stored on floor. in walkin freezer.
  • Wet wiping cloth not stored in sanitizing solution between uses. next to fryers .
  • Equipment and utensils not properly air-dried.
  • Observed single-service items stored on floor. pizza boxes.
  • Observed single-service articles stored without protection from contamination. wing street boxes.
  • Critical. Handwash sink not accessible for employee use at all times. blocked by fryer basket .
  • Critical. Observed toxic item improperly stored. with to go bags at front counter area.
7/20/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/12/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/2/2009Routine - FoodCall Back - Admin. complaint recommended
No report available. 12/29/2008Routine - FoodWarning Issued

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