Prime Sushi, 726 Arthur Godfrey, Miami Beach, FL - Restaurant inspection findings and violations

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Business Info

Restaurant: PRIME SUSHI
Address: 726 Arthur Godfrey, Miami Beach, FL 33140
Type: Permanent Food Service
License #: 2321445
Total inspections: 8
Last inspection: 09/01/2010

Restaurant representatives - add corrected or new information about Prime Sushi, 726 Arthur Godfrey, Miami Beach, FL »

Inspection findings

Inspection Date

Type

Disposition

  • Critical. Observed uncovered food in holding unit/dry storage area. walkin cooler.
  • Critical. Observed uncovered food in holding unit/dry storage area. bread crumb in storageroom in the back of the restaurant .
  • Critical. Observed interior of microwave soiled. sushi vhef microwave .
  • Critical. Observed buildup of slime in the interior of ice machine. sushi chef .
  • Critical. Hot water not provided/shut off at employee hand wash sink. sushi chef handwashing sink.
  • Observed leaking pipe at plumbing fixture. 3comp sink.
  • Observed food debris accumulated on kitchen floor. under 3comp sink.
  • Hood not cleaned to bare metal prior to surfaces becoming heavily contaminated with grease or oily sludge. For reporting purposes only.
  • Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, fire safety, bathroom requirements or other related requirements.
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
09/01/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Stop Sale issued on potentially hazardous food due to temperature abuse (see Stop Sale Notice). rice. Corrected On Site.
  • Critical. Working containers of food removed from original container not identified by common name. flour containers.
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Corrected On Site. food thrown away. rice 54 degrees.
  • Critical. Observed cloth used as a food-contact surface. rice. Corrected On Site.
  • Critical. Observed soil residue in storage containers.
  • Observed utensils stored in crevices between equipment.
  • Observed leaking pipe at plumbing fixture.
  • Critical. Observed handwash sink used for purposes other than handwashing. keeping containers inside.
  • Critical. No handwashing sign provided at a handsink used by food employees.
  • Critical. Hand wash sink lacking proper hand drying provisions.
  • Observed floor area(s) covered with standing water.
  • Critical. Observed unlabeled spray bottle.
  • Critical. Observed the use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Using 2 portable deep fryers not located under the hood. Notified Fire AHJ. For reporting purposes only.
  • Critical. Manager lacking proof of Food Manager Certification.
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
6/14/2010Routine - FoodWarning Issued
  • Critical. Working containers of food removed from original container not identified by common name.
  • Critical. No conspicuously located thermometer in holding unit.
  • Critical. Hot water not provided/shut off at employee hand wash sink.
  • Critical. Hand wash sink lacking proper hand drying provisions.
  • Critical. Handwashing cleanser lacking at handwashing lavatory.
  • Critical. Deep fat fryer installed without 16-inch separation from open flame. For reporting purposes only.
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
9/24/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/19/2009Complaint FullInspection Completed - No Further Action
No report available. 5/13/2009Routine - FoodCall Back - Admin. complaint recommended
No report available. 3/12/2009Routine - FoodWarning Issued
No report available. 11/14/2008Routine - FoodWarning Issued
No report available. 9/2/2008Routine - FoodCall Back - Complied

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