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Restaurant: QUIZNOS SUBS #7126
Address: 240b Citrus Tower Blvd, Clermont, FL 34711
Type: Permanent Food Service
License #: 4508220
Total inspections: 6
Last inspection: 10/18/2010
Inspection findings | Inspection Date | Type | Disposition |
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- Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Bracelet
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Did not wash hands before putting gloves on
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. Last inspection date was 5/08
- Observed gaskets/seals on cold holding unit in poor repair. Reach in cooler at makeline
- Observed cutting board grooved/pitted and no longer cleanable. All on top of reach in cooler at makeline
- Critical. Observed encrusted material on can opener.
- Critical. Observed encrusted, soiled material on slicer. Tomatoe slicer, chopper
- Critical. Observed buildup of slime on soda dispensing nozzles.
- Observed residue build-up on nonfood-contact surface. On floor drain under front drink station
- Observed single-service articles improperly stored. Stored in dirty cooler at frontline
- Critical. Handwash sink not accessible for employee use at all times. Got a tray on top of hand sink
- Critical. Covered waste receptacle not provided in women's bathroom.
- Critical. No handwashing sign provided at a handsink used by food employees. In ladies' room
- Critical. Outer openings not protected with self-closing doors. Self closer at backdoor broken Repeat Violation.
- Observed food debris accumulated on walk in cooler floor.
- Observed food debris accumulated & residue build up on kitchen floor. Throughout backroom especially under shelves
- Critical. Observed unlabeled spray bottle.
- Critical. License expired more than 30 days, but not more than 60 days, after expiration date. [There is a pending administrative complaint on this violation] Repeat Violation.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro This violation must be corrected by : 12/18/10.
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10/18/2010 | Routine - Food | Warning Issued |
- Critical. Observed a male food employee came from outside from delivery, then engage in food preparation,without washing hands.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. [ at frontline ]
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.[next to frontline handsink ]
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. [ On wall by back exit] Repeat Violation. Observed 7/6/09, 1/19/10, 3/24/10, 6/15/ 0
- Observed cutting board grooved/pitted and no longer cleanable. [next to frontline handsink ] Repeat Violation. Observed 3/24/10, 6/15/10
- Observed heavy residue build-up on shelf under tea brewing machine
- Critical. Handwash sink not accessible for employee use at all times. [ Back room handsink blocked by tables]
- Observed heaxvy residue and debris accumulated on floor and around floor drain. [inside dining room drink station cabinet ] Repeat Violation. Observed 7/6/09, 1/19/10, 3/24/10, 6/15/10 Repeat Violation.
- Observed food debris accumulated on walk-in cooler floor.
- No suitable facilities provided to store employee clothing and other possessions. [observed a purse/bag next to bag od wrapped straws and bottle of honey mustard dressing, on rack outside WIC]
- Observed personal care item stored with food. [bag og potato chip on top of clothings, on rack outside WIC]
- Critical. Establishment operating without a current Hotel and Restaurant license. [License expired 4/1/10. Expired more than 60 days]
- Critical. Hotel and Restaurant license not properly displayed.
- No copy of latest inspection report.
- Critical. Manager lacking proof of Food Manager Certification. [Food manager Amanda Lee has no proof of food manager certification] Repeat Violation. Observed 7/6/09, 1/19/10, 3/24/10, 6.15/10
- Critical. No currently certified food service manager on duty with four or more employees engaged in food preparation.
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6/15/2010 | Routine - Food | Administrative complaint recommended |
- Critical. Violation: 08A-21-1 Cutted lemons at self-service drnk sttion lacking adequate sneezeguards or other proper protection from contamination. [Note: Lemon container has a lid. However once open, there is no barrier between the product and the customer's mouth.
- Critical. Violation: 08A-28-1 Observed food stored on floor. [Box of pepper packets on floor inside dining room cabinets. Observed on 1/19/10] On 3/24/10, observed 2 boxes of sugar packet and a bag of salt packet on floor inside the self-serve drink station cabinet ]
- Violation: 14-27-1 Water treatment device has not been inspected or serviced according to manufacturer's instructions. [on wall by rear exit] Repeat Violation @ 7-6-09. [observed 1/19/10, 3/24/10]
- Violation: 36-15-1 Observed heavy residue / debris accumulated on floor and wall. Inside dining room cabinet. Repeat Violation @7-6-09 inspection . [observed 1/19/10, 3/24/10]
- Critical. Violation: 53A-01-2 Manager on duty, Amanda Lee lacking proof of Food Manager Certification. Repeat Violation @ 7-6-09. [observed 1/19/10, 3/24/10, ] NOTE: THE ESTABLISHMENT HAS NO PROOF OF A VALID/CURRENT FOOD MANAGER CERTIFICATION.
- Critical. Violation: 53A-19-1 Observed expired Food Manager Certification. [Mgr Brian Loudon's food manager certification expired on 7-27-09] [observed 1/19/10, 3/24/10]
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3/24/2010 | Routine - Food | Call Back - Admin. complaint recommended |
- Critical. No conspicuously located thermometer in holding unit. [at cookline ]
- Critical. Cutted lemons at self-service drnk sttion lacking adequate sneezeguards or other proper protection from contamination.
- Critical. Observed food stored on floor. [Box of pepper packets on floor inside dining room cabinets]
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. [on wall by rear exit] Repeat Violation @ 7-6-09.
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical. Observed soiled reach-in cooler gaskets. Repeat Violation @ 7-6-09 inspection .
- Observed single-service items stored on floor. [ inside dining room cabinet. ] Repeat Violation @ 7-6-09 inspection .
- Observed single-service articles stored without protection from contamination. [ Party tray covers on rack by kitchen rear door] Repeat Violation @ 7-6-09 inspection .
- Observed heavy residue / debris accumulated on floor and wall. Inside dining room cabinet. Repeat Violation @7-6-09 inspection .
- Critical. Manager on duty, Amanda Lee lacking proof of Food Manager Certification. Repeat Violation @ 7-6-09.
- Critical. Observed expired Food Manager Certification. [Mgr Brian Loudon's food manager certification expired on 7-27-09]
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1/19/2010 | Routine - Food | Warning Issued |
- Critical. Observed food stored on floor. [inside self-serve drink station cabinet,]
- Water treatment device has not been inspected or serviced according to manufacturer's instructions.
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed encrusted material on can opener.
- Observed single-service items stored on floor. [a case of single-use gloves, on floor in back room]
- Observed single-service items stored on floor. [inside self-serve drink station cabinet]
- Observed single-service articles stored without protection from contamination. / party tray overs, by kitchen back doir
- Observed residue / debris accumulated on floor. / inside self-serve drink counter cabinet
- Critical. Observed toxic item stored by utensils. [in back room, by handsink ]
- Critical. Observed obstructed exits, stairs, hallways or egress. [Rear kitchen exit blocked by garbage can and CO2 tank] For reporting purposes only.
- Critical. Hotel and Restaurant license not properly displayed. Corrected On Site.
- Observed no child labor law poster.
- Critical. Manager on duty, Daniel Story lacking proof of Food Manager Certification.
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7/6/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 4/27/2009 | Routine - Food | Inspection Completed - No Further Action |
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