Quiznos, 7331 Gall Blvd, Zephyrhills, FL - Restaurant inspection findings and violations

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Business Info

Name: QUIZNOS
Type: Permanent Food Service
Address: 7331 Gall Blvd, Zephyrhills, FL 33541
License #: 6112998
Total inspections: 7
Last inspection: 8/31/2010

Restaurant representatives - add corrected or new information about Quiznos, 7331 Gall Blvd, Zephyrhills, FL »

Inspection findings

Inspection Date

Type

Disposition

  • Critical. Observed combined ready-to-eat potentially hazardous food held more than 24 hours not date marked according to earliest date of opening/preparation.
  • Critical. No conspicuously located thermometer in holding unit.
  • Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.
  • Observed employee with no hair restraint.
  • Observed gaskets/seals on cold holding unit in poor repair. reachin cooler at prep line
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface.
  • Critical. Observed live flies in kitchen.
  • Critical. Outer openings of establishment cannot be properly sealed when not in operation.
  • Observed food debris accumulated on kitchen floor. dry storage
  • Observed unnecessary items on the premise. floor tiles and a box of rocks
  • Critical. Observed obstructed exits, stairs, hallways or egress. For reporting purposes only.
  • Critical. Electrical outlet missing cover plate. For reporting purposes only. not in place over 0utlet
8/31/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.
  • Critical. Working containers of food removed from original container not identified by common name.
  • Critical. No conspicuously located thermometer in holding unit.
  • Critical. Single-use gloves not changed as needed after changing tasks or when damaged or soiled.
  • Observed employee with no hair restraint.
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface.
  • Observed single-service items stored on floor.
  • Observed single-service articles stored without protection from contamination.
  • Critical. Covered waste receptacle not provided in women's bathroom.
  • Critical. Hotel and Restaurant license not properly displayed. Corrected On Site.
  • Carbon dioxide/helium tanks not adequately secured.
5/24/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed combined ready-to-eat potentially hazardous food held more than 24 hours not date marked according to earliest date of opening/preparation.
  • Critical. No conspicuously located thermometer in holding unit.
  • Observed gaskets/seals on cold holding unit in poor repair.
  • Observed cutting board grooved/pitted and no longer cleanable.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical. Observed soiled reach-in cooler gaskets.
  • Critical. Outer openings of establishment cannot be properly sealed when not in operation.
  • Critical. Observed unlabeled spray bottle.
  • Observed unnecessary items on the premise.
  • Critical. Hotel and Restaurant license not properly displayed.
12/3/2009Routine - FoodInspection Completed - No Further Action
  • Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.
  • Observed employee with no hair restraint.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical. Observed interior of microwave soiled.
  • Critical. Outer openings of establishment cannot be properly sealed when not in operation.
  • Critical. Hotel and Restaurant license not properly displayed.
  • Observed no child labor law poster. Corrected On Site.
8/12/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/26/2009Routine - FoodInspection Completed - No Further Action
No report available. 12/23/2008Routine - FoodInspection Completed - No Further Action
No report available. 8/15/2008Routine - FoodInspection Completed - No Further Action

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