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Sbarro, 1500 Apalachee Pkwy, Tallahassee, FL - Restaurant inspection findings and violations

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Restaurant: SBARRO
Address: 1500 Apalachee Pkwy, Tallahassee, FL 32301-3055
Type: Permanent Food Service
License #: 4701868
Total inspections: 7
Last inspection: 11/02/2010

Restaurant representatives - add corrected or new information about Sbarro, 1500 Apalachee Pkwy, Tallahassee, FL »

Inspection findings

Inspection Date

Type

Disposition

  • Critical. Displayed food not properly protected from contamination. Sample tray at front counter. Corrected On Site.
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Observed build-up of mold-like substance on surface of nonfood-contact surface. Walk in cooler shelves.
  • Critical. No handwashing sign provided at a handsinks used by food employees.
  • Observed food debris accumulated on kitchen floor; soda syrup under bag in box rack.
11/02/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Working containers of food removed from original container not identified by common name; parmesan cheese.
  • Critical. No conspicuously located thermometer in holding unit; walk-in cooler.
  • Critical. Establishment does not have a written copy of their approved Alternative Operating Procedure for bare-hand contact with ready-to-eat food.
  • Equipment or utensils not designed or constructed in a proper manner; using a cup with no handle as a scoop in parm cheese.
  • Ceiling tile missing.
  • Critical. License expired within 30 days after expiration date.
  • No Heimlich maneuver sign posted.
6/3/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing.
2/23/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat. CUP IN MALT CONTAINER.
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Critical. Observed encrusted material on can opener.
  • Observed build-up of mold-like substance on surface of nonfood-contact surface. Sink area.
  • Critical. Observed frayed/spliced electrical wires. For reporting purposes only. For dough mixer.
10/29/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/10/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/9/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/15/2008Routine - FoodInspection Completed - No Further Action




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