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Sharkeys Lounge & Liquor, 2220 Sw 135 St Ste B, Ocala, FL - Restaurant inspection findings and violations

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Restaurant: SHARKEYS LOUNGE & LIQUOR
Address: 2220 Sw 135 St Ste B, Ocala, FL 34473-3919
Type: Permanent Food Service
License #: 5202019
Total inspections: 5
Last inspection: 10/05/2010

Restaurant representatives - add corrected or new information about Sharkeys Lounge & Liquor, 2220 Sw 135 St Ste B, Ocala, FL »

Inspection findings

Inspection Date

Type

Disposition

  • Critical. Handwash sink not accessible for employee use at all times. Utensils sitting inside the hand sink . Corrected On Site.
  • Dumpster not on proper pad. Cardboard dumpster sitting on grass/bare ground .
  • Critical. Hotel and Restaurant license not properly displayed.
10/05/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed ready-to-eat, potentially hazardous food marked with a date that exceeds 7 days after opening/preparation. Hot dogs . Discarded .
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Hot dog inside the cooler not date marked .
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Hot dogs inside the reach in cooler holding at 48 F , mushroom at 44F . Discarded . Corrected On Site. By discading item(s) .
  • Critical. Observed uncovered ice for consumption at the bar .
  • Equipment or utensils not designed or constructed in a durable manner. Cover for the ice bin at the bar is broken off .
  • Critical. Handwash sink not accessible for employee use at all times. Metal funnel sitting inside the hand sink at the bar . Corrected On Site.
  • Critical. Observed handwash sink used for purposes other than handwashing. Hand sink by the walk in cooler is used to wash utensils .
  • Critical. Observed extension cord in use for non-temporary period. For reporting purposes only. For the ATM machine .
2/15/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed extension cord in use for non-temporary period. For reporting purposes only. Dining area .
  • Critical. Hotel and Restaurant license not properly displayed.
  • No copy of latest inspection report. Corrected On Site.
9/29/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/11/2009Routine - FoodInspection Completed - No Further Action
No report available. 12/1/2008Routine - FoodInspection Completed - No Further Action




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