- Basic - Bowl or other container with no handle used to dispense food. Cup used to dispense sugar.
- Basic - Working containers of food removed from original container not identified by common name. Sugar.
- Intermediate - No soap provided at handwash sink.
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6/25/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Standing water in handwash sink/ handwash sink draining very slowly. Front counter.
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2/20/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Standing water in handwash sink/ handwash sink draining very slowly on the front line and the restroom. **Warning**
- Intermediate - Hot water at handwash sink does not reach 100 degrees Fahrenheit at the employee hand sink on the front line. **Warning**
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8/14/2013 | Routine - Food | Call Back - Complied |
- Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed subway sandwich stored with customer food.
- Basic - Standing water in handwash sink/ handwash sink draining very slowly. Draining slowly. **Repeat Violation**
- Basic - Storage of tools on shelf above or with food. Observed cutters stored next to chili and hot dog buns.
- High Priority - Vacuum breaker missing at hose bibb. Exterior spigot next to back door.
- Intermediate - Hot water at handwash sink does not reach 100 degrees Fahrenheit. **Repeat Violation**
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8/14/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Carbon dioxide/helium tanks not adequately secured. **Repeat Violation** **Warning**
- Basic - Standing water in handwash sink/ handwash sink draining very slowly on the front line and the restroom. **Warning**
- High Priority - Food stored in ice used for drinks. Observed a bottle of water inside the ice machine. **Corrected On-Site** **Warning**
- High Priority - Toxic substance/chemical stored in food preparation area with potential to cause cross contamination. Observed a spray bottle of sanitizer setting in the tray with the drink cup. **Corrected On-Site** **Warning**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. **Warning**
- Intermediate - Hot water at handwash sink does not reach 100 degrees Fahrenheit at the employee hand sink on the front line. **Warning**
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
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6/13/2013 | Routine - Food | Warning Issued |
- Basic - Carbon dioxide/helium tanks not adequately secured in the back area.
- Basic - Current Hotel and Restaurant license not displayed.
- Basic - Ice scoop stored with handle in contact with ice in ice bin.
- Intermediate - Spray bottle containing toxic substance not labeled.
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3/22/2013 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured next to post mix and Infront of the reach in cooler in the back area.
- Critical - Hotel and Restaurant current license not properly displayed.
- Critical - Observed buildup of slime in the interior of ice machine.
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11/28/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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6/14/2012 | Routine - Food | Call Back - Complied |
- No Violations Were Observed
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5/18/2012 | Routine - Food | Call Back - Complied |
- Carbon dioxide/helium tanks not adequately secured in the back area.
- Critical - Observed buildup of slime in the interior of ice machine.
- Observed ceiling tiles in both restrooms has water damage.
- Critical - Observed unlabeled spray bottle next to mop sink.
- Observed wall in disrepair next to waterheater.
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12/30/2011 | Food-Licensing Inspection | Inspection Completed - No Further Action |
- Critical - OPERATING WITHOUT A CURRENT DIV OF HandR LICENSE - NEW OWNER
- PAPER TOWELS STORED ON FLOOR
- Critical - SOILED ICE DEFLECTOR
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12/12/2011 | Routine - Food | Warning Issued |
- Critical - OBSERVED OPERATING WITHOUT A CURRENT DIVISION OF HOTELS AND RESTAURANTS LICENSE.
- OBSERVED PAPER TOWELS STORED ON FLOOR.
- Critical - OBSERVED SOILED ICE DEFLECTOR.
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12/12/2011 | Routine - Food | Call Back - Complied |
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