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Restaurant: SMOKEY BONES BAR & FIRE GRILL #7588
Address: 2695 Gulf To Bay Blvd, Clearwater, FL 33759
Type: Permanent Food Service
License #: 6215697
Total inspections: 5
Last inspection: 09/27/2010
Inspection findings | Inspection Date | Type | Disposition |
|---|
- Critical. Observed uncovered food in holding unit/dry storage area. dry storage/seasonings
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. salt container
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. flour container in dry storage
- In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. lemons
- Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices.
- Observed old labels stuck to food containers after cleaning.
- Critical. Thermotape failed to turn black to indicate that the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface. Corrected On Site.
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed soiled reach-in cooler gaskets. bar
- Critical. Observed buildup of slime on soda dispensing nozzles. bar
- Critical. Observed buildup of slime on soda dispensing nozzles. bar
- Equipment and utensils not properly air-dried.
- Equipment and utensils not properly air-dried.
- Critical. No handwashing sign provided at a handsink used by food employees. back room with smokers
- Critical. No handwashing sign provided at a handsink used by food employees. next to walk in cooler
- Critical. No handwashing sign provided at a handsink used by food employees. bar
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09/27/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Cold food at proper temperatures during storage, display, service, transport, and cold holding
- Critical. Food protection during storage, preparation, display, service, transportation
- Critical. Food protection during storage, preparation, display, service, transportation
- Critical. Proper hygienic practices, eating/drinking/smoking (evidence)
- Pre-flushed, scraped, soaked
- Critical. Sanitizing concentration
- Wiping cloths clean, used properly, stored
- Non-food contact surfaces clean
- Non-food contact surfaces clean
- Single service items properly stored, handled, dispensed
- Plumbing installed and maintained
- Plumbing installed and maintained
- Floors properly constructed, clean, drained, coved
- Other conditions sanitary and safe operation
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3/3/2010 | Complaint Full | Inspection Completed - No Further Action |
- Observed gaskets/seals on 2door cooler by fryers--bottom door--left unit
- Critical. Observed soiled reach-in cooler gaskets--top door left unit--2door coolers by fryers.
- Critical. Observed soiled reach-in cooler gaskets.--salad drawers cooler
- Observed build-up of food debris in metel crevices near sodagun holster at bar Corrected On Site.
- Observed utensils stored in crevices between equipment.--knife at potato prep station Corrected On Site.
- Observed wall soiled with accumulated liquid stain---opposite ribs autosham by clean bowls
- Observed ceiling water damage---above handsink opposite broiler
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8/4/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/5/2009 | Complaint Full | Inspection Completed - No Further Action |
| No report available. | 9/17/2008 | Routine - Food | Inspection Completed - No Further Action |
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