St Angelos Pizza, 6809 Massachusetts Ave, New Port Richey, FL - Restaurant inspection findings and violations

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Business Info

Restaurant: ST ANGELOS PIZZA
Address: 6809 Massachusetts Ave, New Port Richey, FL 34653-2740
Type: Permanent Food Service
License #: 6102176
Total inspections: 7
Last inspection: 12/09/2010

Restaurant representatives - add corrected or new information about St Angelos Pizza, 6809 Massachusetts Ave, New Port Richey, FL »

Inspection findings

Inspection Date

Type

Disposition

  • Critical. Working containers of food removed from original container not identified by common name.Flour barrel .
  • Critical. No conspicuously located thermometer in holding unit.Outside floor freezer .
  • Observed equipment in poor repair.Inside lid of floor freezer broken ,exposed insulation . Corrected On Site.Placed duct tape over for now.
  • Critical. Observed toxic item stored in food preparation area.Degreaser. Corrected On Site.
12/09/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.Cookline reachin cooler.
  • Critical. No conspicuously located thermometer in holding unit.Not working in cookline reachin cooler.
  • Observed equipment in poor repair.Rusted can opener .
  • Observed utensils in poor condition.Broken and cracked lexan pans.
  • Food-contact surface not smooth and easily cleanable.Rust on freezer by walkin ,also on cookline .
  • Plumbing system in disrepair.Bucket holding up pvc pipes under 3compartment sink.
  • Critical. Observed container of medicine improperly stored.Baby powder stored in food freezer .
  • Critical. Observed unlabeled spray bottle.
07/15/2010Routine - FoodInspection Completed - No Further Action
  • Observed utensils in poor condition.White dough pans.
  • Food-contact surface not smooth and easily cleanable.Rusty floor freezer ,kitchen .
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.White dough pans.
  • Lights missing the proper shield, sleeve coatings or covers.Kitchen broken,also over floor mixer.
  • Critical. Hotel and Restaurant license not properly displayed.Current license.
4/1/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed shell eggs in use or stored with cracks or broken shells.Walkin cooler.
  • Observed equipment in poor repair.Rusty floor freezer ,and refrigerator .
  • Observed utensils in poor condition.Broken,and cracked plastic , white pizza pans.
  • Critical. Hand wash sink lacking proper hand drying provisions.Outside room.
  • Lights missing the proper shield, sleeve coatings or covers.Outside room,end caps missing .
  • Critical. Observed unlabeled spray bottle.
12/1/2009Routine - FoodInspection Completed - No Further Action
  • Food-contact surface not smooth and easily cleanable.Wooden pallets in walkin cooler not sealed.
  • Food-contact surface not smooth and easily cleanable.Inside reachin cooler doors,paint peeling off,cookline .
  • Critical. Hand wash sink lacking proper hand drying provisions.Mens room.
  • Wall not smooth and easily cleanable.Back of walkin cooler wall.
  • Observed attached equipment soiled with accumulated rust,and soiled,walkin cooler fan guard.
  • Lights missing the proper shield, sleeve coatings or covers.Over floor mixer .
7/17/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/11/2009Routine - FoodInspection Completed - No Further Action
No report available. 10/29/2008Routine - FoodInspection Completed - No Further Action

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