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Restaurant: ST AUGUSTINE SHORES GOLF COURSE
Address: 707 Shores Blvd, Marineland, FL 32086
Type: Permanent Food Service
License #: 6500840
Total inspections: 8
Last inspection: 07/09/2010
Inspection findings | Inspection Date | Type | Disposition |
|---|
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. SOUP IN REACH IN COOLER
- Critical. Observed buildup of slime in the interior of ice machine.
- Observed single-service items stored on floor. PAPER TOWELS
- Observed leaking pipe at plumbing fixture. HANDSINK PIPE IN BAR AREA
- Critical. Hand sink missing in food preparation room or area. HANDSINK BROKEN IN BAR
- Critical. Hand wash sink lacking proper hand drying provisions. KITCHEN HANDSINK
- Critical. Observed the accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. 2 DEAD ROACHES ON STICKY TRAP
- Observed wall in disrepair. STORAGE/HOT WATER CLOSET
- Critical. Observed toxic item stored in food preparation area. 409 CLEANER ON PREP TABLE
- Critical. Hotel and Restaurant license not properly displayed. LICENSE ON DISPLAY EXPIRED 2010.
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07/09/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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6/8/2010 | Routine - Food | Admin. Complaint Callback Complied |
- Violation: 37-13-1 Observed hole in ceiling. AT BAR
- Violation: 51-11-1 Carbon dioxide/helium tanks not adequately secured.
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3/25/2010 | Routine - Food | Emergency Order Callback Complied |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. PREPACKAGED SAUSAGE AT 50 F FRONTLINE COOLER
- Critical. Observed buildup of slime on soda dispensing nozzles. BAR
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. BEHIND EQUIPMENT THROUGHOUT
- Observed single-service articles improperly stored. ITEMS NOT INVERTED Corrected On Site.
- Critical. Observed rodent activity as evidenced by rodent droppings found. APPROXIMATELY 50 SOFT, SEMIHARD DROPPINGS ON FLOOR UNDER COOLER AT BAR, APPROXIMATELY 50-60 SOFT, SEMIHARD AND HARD UNDER KITCHEN COOKLINE EQUIPMENT , 20 -30 SOFT, AND SEMIHARD UNDER KITCHEN THREE COMPARTMENT SINK .
- Observed hole in ceiling. AT BAR
- Observed personal care item stored with food. JACKET OVER FOODITEMS . DRYSTORAGE
- Carbon dioxide/helium tanks not adequately secured.
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3/24/2010 | Routine - Food | Emergency order recommended |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. CHICKEN SALAD
- Critical. Observed encrusted, soiled material on slicer.
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner. KITCHEN
- Critical. Observed dead roaches on premises. ONE DEAD UNDER THREE COMPARTMENT SINK AT BAR Corrected On Site.
- Lights missing the proper shield, sleeve coatings or covers. WAITSTATION AREA
- Critical. Observed a gas appliance without proper venting. For reporting purposes only. BLOCKED BY ITEMS IN FRONT OF WATERHEATER
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9/28/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/11/2009 | Routine - Food | Call Back - Complied |
| No report available. | 3/31/2009 | Routine - Food | Warning Issued |
| No report available. | 11/14/2008 | Routine - Food | Inspection Completed - No Further Action |
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