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Restaurant: SUBWAY OF LARGO
Address: 7725 Ulmerton Rd, Largo, FL 33771
Type: Permanent Food Service
License #: 6213019
Total inspections: 8
Last inspection: 10/26/2010
Inspection findings | Inspection Date | Type | Disposition |
|---|
- Observed nonfood-contact equipment in poor repair fan cover missing [walk in freezer]
- Critical. Observed buildup of slime inside ice chute of soda dispenser Corrected On Site.
- Cleaned and sanitized equipment, utensils, linens or single-service not properly stored. ice scoop on top of machine, next to ladder Corrected On Site. scoops washed,rinsed,sanitized & stored into protective container
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10/26/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
6/18/2010 | Routine - Food | Admin. Complaint Callback Complied |
- Critical. Observed potentially hazardous food thawed at room temperature.(cooked eggs, moved to cooler) Corrected On Site.
- Critical. Observed food stored on floor.(case of coffee)
- Shelves attached to walls in walk-ins not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable.(walk in cooler shelving rusted) Repeat Violation.
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Hot water not provided/shut off at employee hand wash sink.(hand sink in front area at 78 degees after letting water run for approximately 3 minutes and doing a recheck of water temperature after inspection and checking all other water sources in establishment) Repeat Violation.
- Observed garbage on the ground and/or pad around dumpster.(accumulation of cardboard boxes with sunway logo around dumpster as well as an o d matress)
- Observed attached equipment soiled with accumulated dust.(vent cover in walk in cooler) Repeat Violation.
- Critical. No proof of required employee training provided for all employees employed more than 60 days. (some employee's training cards are expired, the only employee working at the time of inspection has no proof of training and has been employed more than 60 days)
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4/14/2010 | Routine - Food | Administrative complaint recommended |
- Critical. Observed empolyee wash hands with no hot water.
- Shelves attached to walls in walk-ins not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable.(walk in cooler shelving rusted)
- Critical. Hot water not provided/shut off at employee hand wash sink.(front hand sink only at 70 degrees)
- Critical. Hot water not provided/shut off at employee hand wash sink.(both restrooms)
- Observed attached equipment soiled with accumulated dust.(walk in cooler vent cover)
- Critical. Observed toxic item stored by food.(chemical spray bottles hung on rack above napkins and beverages)
- Critical. Observed lock on exit door that requires a key, tool or special knowledge to open. For reporting purposes only.(back kitchen door is extremely hard to open, a person who did not know to use extrem force to open it would not be able to exit incase of emergency)
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12/1/2009 | Routine - Food | Inspection Completed - No Further Action |
- Shelves attached to walls in walk-ins not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable.(rusted/pitted)
- Cleaned and sanitized equipment, utensils, linens or single-service not properly stored.(baskets exsed to splash from hand sink)
- Critical. Observed handwash sink used for purposes other than handwashing.(used to rinse a knife)
- Observed open dumpster lid.(missing lid)
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8/6/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/27/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 11/25/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/28/2008 | Routine - Food | Inspection Completed - No Further Action |
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