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Subway Sandwiches & Salads #24466, 451 E Altamonte Dr, Altamonte Spgs, FL - Restaurant inspection findings and violations

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Restaurant: SUBWAY SANDWICHES & SALADS #24466
Address: 451 E Altamonte Dr, Altamonte Spgs, FL 32701
Type: Permanent Food Service
License #: 6903927
Total inspections: 8
Last inspection: 12/20/2010

Restaurant representatives - add corrected or new information about Subway Sandwiches & Salads #24466, 451 E Altamonte Dr, Altamonte Spgs, FL »

Inspection findings

Inspection Date

Type

Disposition

  • Critical. Observed improper use of souffle cup to dispene roast Beef in makeline cooler.
  • Critical. Observed upper interior of frontline microwave soiled.
  • Cleaned and sanitized equipment, utensils, linens or single-service not properly stored protected frm handwashing splash in warewashing area
  • Observed single-service articles stored without protection from contamination.Salad bowls, frontline
  • Observed single-service articles stored without protection from handwashing splash on frontline
  • Missing drain plug at dumpster.
12/20/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed buildup of slime in ice dispensing chute on drinks machine
  • Observed wall soiled with slightly accumulated black debris in dishwashing area.
09/23/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Handwash sink not accessible for employee use at all times.Warewashing area, blocked by cart Corrected On Site.
  • Critical. Establishment operating without a current Hotel and Restaurant license.
4/19/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food being cooled by nonapproved method.Tuna salad 46F cooling 3.75 hours in amount over 4 inches deep and covered. Advised to shallow pan and place into freezer for continued cooling to 41F within 15 minutes
  • Observed employee with ineffective hair restraint.
11/24/2009Routine - FoodInspection Completed - No Further Action
  • Critical. Observed thawed portions of ready-to-eat potentially hazardous food above 41 degrees Fahrenheit while being thawed under running water .Steak thawing in 3 bay sink
  • Critical. Hand wash sink lacking proper hand drying provisions.Warewashing/preparation area, dispenser not functional Corrected On Site.
7/20/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/1/2009Routine - FoodInspection Completed - No Further Action
No report available. 12/3/2008Routine - FoodInspection Completed - No Further Action
No report available. 8/25/2008Routine - FoodInspection Completed - No Further Action




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