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Restaurant: SUBWAY
Address: 2628 E Tamiami Trail, Naples, FL 34112
Type: Permanent Food Service
License #: 2102243
Total inspections: 16
Last inspection: 01/20/2011
Inspection findings | Inspection Date | Type | Disposition |
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- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.
- Critical. Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical. Food-contact surfaces in contact with potentially hazardous food not cleaned at least every four hours.
- Observed residue build-up on nonfood-contact surface. under sink
- Observed utensils stored in crevices between equipment. knives
- Critical. Establishment operating without a current Hotel and Restaurant license. 60 days to obtain
- Critical. Hotel and Restaurant license not properly displayed.
- Critical. No list of certified food service managers available at the establishment.
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01/20/2011 | Routine - Food | Warning Issued |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Corrected On Site.
- Garbage enclosure not easily cleanable.
- Observed dusty ceiling tiles and/or air conditioning vent covers.
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12/01/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Food thermometer not accurate within +/- 2 degrees Fahrenheit.
- Equipment or utensils not designed or constructed in a durable manner.
- Critical. Observed bathroom doors left open other than during cleaning or maintenance. Corrected On Site.
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07/21/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Corrected On Site.
- Critical. No waste receptacle provided at handwash lavatory with disposable towels.
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10/14/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. soup in hot holding soup containers. Corrected On Site.
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. meatballs in hot holding. Corrected On Site.
- Critical. Observed buildup of slime on ice dispensing nozzle. ice dispenser at self-service soda machine.
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7/13/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/24/2009 | Routine - Food | Call Back - Complied |
| No report available. | 6/22/2009 | Routine - Food | Warning Issued |
| No report available. | 12/30/2008 | Routine - Food | Call Back - Complied |
| No report available. | 12/29/2008 | Routine - Food | Call Back - Complied |
| No report available. | 12/16/2008 | Routine - Food | Call Back - Extension given, pending |
| No report available. | 10/30/2008 | Routine - Food | Call Back - Complied |
| No report available. | 10/30/2008 | Routine - Food | Warning Issued |
| No report available. | 10/9/2008 | Routine - Food | Call Back - Extension given, pending |
| No report available. | 10/8/2008 | Routine - Food | Warning Issued |
| No report available. | 8/25/2008 | Routine - Food | Warning Issued |
| No report available. | 8/7/2008 | Routine - Food | Inspection Completed - No Further Action |
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