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Restaurant: SUBWAY
Address: 9908 Old Baymeadows, Jacksonville, FL 32256
Type: Permanent Food Service
License #: 2613254
Total inspections: 7
Last inspection: 07/20/2010
Inspection findings | Inspection Date | Type | Disposition |
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- Equipment and utensils not properly air-dried.
- Observed single-service articles stored without protection from contamination. Food contact surface up.
- Critical. Cold water not provided/shut off at employee handwash sink.
- Faucet/handle at plumbing fixture, front hand sink cold water faucet not turning.
- Critical. Observed live flies in kitchen. Around cola syrup rack.
- Light not functioning. Walk in freezer
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07/20/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name. Spray bottle water
- Critical. Observed uncovered food in holding unit/dry storage area. Fly on roast beef front counter.
- Equipment and utensils not properly air-dried.
- Critical. Observed handwash sink used for purposes other than handwashing. Dumpsink.
- Critical. No handwashing sign provided at a handsink used by food employees. Rear handsink
- Critical. Observed live flies in kitchen. Make table front counte .
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3/10/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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2/1/2010 | Routine - Food | Call Back - Complied |
- Observed residue build-up on nonfood-contact surface. inside cabinet under soda dispenser
- Critical. Observed handwash sink used for purposes other than handwashing. washing utensils-knives, pizza cutter
- Critical. Hand wash sink lacking proper hand drying provisions. backline
- Critical. Observed live flies in kitchen.
- Observed storage of maintenance tools in areas that may result in cross-contamination. mop is hung to dry and grey water pools on floor-not hung to allow grey water to be caught in drain
- No copy of latest inspection report.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
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11/30/2009 | Routine - Food | Warning Issued |
| No report available. | 4/14/2009 | Routine - Food | Call Back - Complied |
| No report available. | 4/13/2009 | Routine - Food | Warning Issued |
| No report available. | 9/16/2008 | Routine - Food | Inspection Completed - No Further Action |
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